Table 2.
Variable |
Overall (n = 1,051) |
|
---|---|---|
n | % | |
Self-reported level of knowledge on diabetes | ||
Very bad | 80 | 7.6 |
Rather bad | 302 | 28.7 |
Moderate | 487 | 46.3 |
Rather good | 137 | 13.0 |
Very good | 45 | 4.3 |
What do you think are the symptoms of diabetes? (multiple-choice question; positive answers) | ||
High blood sugar (hyperglycemia) | 848 | 80.7 |
Polyuria | 441 | 42.0 |
Increased thirst or a feeling of dry mouth (polydipsia) | 603 | 57.4 |
Unexpected excessive weight loss | 310 | 29.5 |
Slow-healing wounds | 615 | 58.5 |
Deterioration of vision (e.g., blurred vision) | 539 | 51.3 |
Numbness and/or tingling of hands or feet | 271 | 25.8 |
Increased risk of infections (e.g., bacterial or fungal skin infections) | 238 | 22.6 |
Persistent skin itching | 207 | 19.7 |
Chronic fatigue, feeling sleepy during the day | 784 | 74.6 |
What do you think are the risk factors for diabetes? (multiple-choice question; positive answers) | ||
Excessive alcohol consumption | 326 | 31.0 |
Smoking cigarettes/tobacco | 239 | 22.7 |
Overweight/obesity | 845 | 80.4 |
Low physical activity level (e.g., sedentary lifestyle) | 649 | 61.8 |
Unhealthy diet (e.g., eating highly processed foods, high amounts of fatty foods, low fiber intake) | 779 | 74.1 |
Arterial hypertension | 311 | 29.6 |
Age > 40–45 years | 301 | 28.6 |
Genetic predisposition (history of diabetes in the family) | 730 | 69.5 |
What do you think are diabetes prevention methods? (multiple-choice question; positive answers) | ||
Regular physical activity | 767 | 73.0 |
Limited intake of fats in the diet | 569 | 54.1 |
Limited consumption of carbohydrates (sugars) in the diet | 810 | 77.1 |
Limited alcohol consumption | 471 | 44.8 |
Weight reduction in overweight or obese people | 789 | 75.1 |
What do you think are diabetes complications? (multiple-choice question; positive answers) | ||
Cardiovascular diseases such as heart attack or stroke | 528 | 50.2 |
Kidney damage | 548 | 52.1 |
Vision problems/loss of vision | 598 | 56.9 |
Limb amputation (e.g., Leg amputation) | 708 | 67.4 |
Diabetic foot | 839 | 79.8 |
Damage to the nervous system leading to sensory disturbances | 311 | 29.6 |