Table 1. Feed compositions.
| Composition (%) | |||||
|---|---|---|---|---|---|
| Ingredients | ND | HFHS | AG | GSE | MF |
| Test article | - | - | 0.5 | 5 | 0.5 |
| Casein | 20 | 25 | 24.5 | 20 | 24.5 |
| α Corn starch | 13.2 | 14.869 | |||
| Sucrose | 10 | 20 | |||
| Corn starch | 39.749 | - | |||
| Beef tallow | - | 14 | |||
| Lard | - | 14 | |||
| Soybean oil | 7 | 2 | |||
| Powdered cellulose | 5 | 5 | |||
| AIN93 vitamin mix | 1 | 1 | |||
| AIN93G mineral mix | 3.5 | 3.5 | |||
| Choline bitartrate | 0.25 | 0.25 | |||
| t-Butylhydroquinone | 0.001 | 0.006 | |||
| L-Cystine | 0.3 | 0.375 | |||
| Calorie ratio | |||||
| Protein (%) | 19.0 | 18.1 | 17.8 | 15.1 | 17.8 |
| Fat (%) | 16.7 | 53.9 | 54.1 | 55.8 | 54.1 |
| NFE (%) | 64.3 | 28.0 | 28.1 | 29.1 | 28.1 |
| (kcal/100 g) | 377 | 475 | 473 | 473 | 474 |
ND: Normal Diet; HFHS: High-Fat High-Sucrose Diet; AG: HFHS + Arctigenin (0.5%); GSE: HFHS + Burdock Sprout Extract (5%); MF: HFHS + Metformin (0.5%); NFE: Nitrogen Free Extract.