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. 2022 Dec 27;12(1):146. doi: 10.3390/foods12010146

Table 2.

Volatile compounds identified in different teas by GC-MS.

No. Volatile Compounds Relative Content (%) Odor Description #
FTL BT GT
Aldehydes
1 Hexanal 4.87 1.91 0.97 Grassy, green, fresh, fatty
2 Heptanal 0.34 0.07 0.58 Green, oily, grassy
3 Octanal 0.68 ND ND Fruity
4 (E,E)-2,4-Heptadienal 1.52 1.65 13.46 nutty, green
5 (E)-2-Octenal 1.23 ND ND
6 Benzeneacetaldehyde 2.28 0.83 ND Floral, green, sweet
7 Nonanal 2 0.63 0.48 Floral, green, lemon-like
8 13-Tetradecenal 0.76 0.38 0.41
9 2-ethyl-Benzaldehyde ND ND 0.03
10 Decanal 0.8 0.5 0.31 Orange, sweet
11 safranal 0.07 0.38 ND Herbal, fruit
12 β-Cyclocitral 0.96 ND ND Herbal, clean, rose-like, fruity
13 β-Homocyclocitral 0.3 0.03 ND Camphor, cool wood
14 Citral ND 0.13 ND
15 (E,E)-2,4-Decadienal ND ND 0.22 Cucumber, melon
16 2-[4-methyl-6-(2,6,6-trimethylcyclohex-1-enyl)hexa-1,3,5-trienyl]cyclohex-1-en-1-carboxaldehyde 0.01 0.18 ND
sum 15.82 6.69 16.46
Alcohols
1 6-Methyl- bicyclo [4.2.0]octan-7-ol 0.28 0.15 ND
2 Linalool oxide I ND 1.11 1.48 Sweet, floral, creamy
3 Benzyl alcohol ND ND 0.55 Sweet, floral, rose-like, caramel
4 1-[(1-Ethynylcyclohexyl)oxy]-2-propanol 0.03 ND ND
5 Linalool oxide II ND 1.99 ND Sweet, floral, creamy
6 Linalool 2.2 7.07 4.86 Floral, fruit, green, orange-like
7 8-hydroxylinalool ND 0.04 ND
8 trans-Carveol ND 0.11 ND
9 Phenylethyl Alcohol 2.02 2.14 0.18 Floral, rose-like
10 α-Methyl-α-[4-methyl-3-pentenyl] oxiranemethanol 0.14 ND ND
11 linalool oxideIII ND 0.25 ND Floral, honey-like
12 homocamphenilol 0.06 ND ND
13 Homomyrtenol ND 0.41 ND
14 α-terpineol ND ND 0.12 Pleasant, floral
15 (Z)- 3,7- dimethyl- isobutyrate -2-Octen-1-ol ND ND 0.26
16 13-Tetradecenal 2.14 ND ND
17 Geraniol ND 6.27 0.99 Rose-like, sweet, honey-like
18 2-methyl-4-(1,3,3- trimeth yl-7- oxa bicyclo [4.1.0] hept-2-yl)-3-Buten-2-ol 0.51 ND ND
19 (6-Hydroxymethyl-2,3- dimethylphenyl)methanol ND 0.88 1.12
20 humulol ND 0.5 ND
21 1-Heptatriacotanol 0.62 0.62 0.61
22 2,2,6-Trimethyl-1-(3-methylbuta-1,3-dienyl)-7-oxabicyclo [4.1.0]heptan-3-ol 0.07 ND ND
23 [1S-(1.alpha.,3.beta.,3a.beta.,4.alpha.,8a.beta.)]-1,4-decahydro-1,5,5,8atetramethyl -Methanoazulen-3-ol 0.03 ND ND
24 2,2-Dimethyl-6-methylene-1-[3,5-dihydroxy-1-pentenyl]cyclohexan-1-perhydrol 0.08 0.17 0.05
25 tert-Hexadecanethiol 0.04 0.4 0.14
26 Isocalamenediol 0.44 ND ND
27 shyobunol ND 2.83 1.22
28 Olivetol 3.2 ND ND
sum 11.86 24.94 11.58
Ketones
1 2-Nonadecanone ND ND 0.03
2 sulcatone ND 0.81 1.75 Green, fruity
3 2,2,6-trimethyl-Cyclohexanone 0.11 ND ND
4 Isophorone 0.1 ND 0.08 Cooling, woody, sweet, green, fruity
5 3,5-Octadien-2-one ND ND 2.91 Rose-like, lavender-like
6 3-Nonen-2-one ND 0.04 ND
7 4-(2,2,6-Trimethylbicyclo [4.1.0]hept-1-yl)-2-butanon 0.12 ND ND
8 5,9,9-trimethyl-Spiro [3.6] deca-5,7-dien-1-one ND ND 0.06
9 2-Hydroxycyclopentadecanone ND ND 0.06
10 4-(2,6,6-trimethyl-2-cyclohexen-1-yl)3-Buten-2-one 0.49 0.69 4.8
11 Geranyl acetone 1.44 1.2 1.68 Fresh, rose-like, floral, green, fruity
12 β-Ionone 2.79 4.44 5.76 Floral, woody, sweet, fruity, berry
13 4-(4-hydroxy-2,2,6-trimethyl-7-oxabicyclo [4.1.0]hept-1-yl)-3-Buten-2-one 2.45 0.9 1.24
14 1′-carboethoxy-1′-cyano-1,2-dihydro-3′H-Cycloprop(1,2)-5-cholest-1-en-3-one 1.4 0.04 0.89
sum 8.9 8.12 19.26
Esters
1 Linalyl acetate ND 0.25 0.07 Fruity, floral
2 (Z)-verbenyl acetate ND 0.33 ND
3 2-Methyl-3-methylene-1-cyclopentanecarboxylic acid methyl ester 0.66 ND ND
4 E-2-Hexenyl benzoate ND ND 0.04
5 Acetic acid,3-(2,2- dimethyl-6-methylene- cyclohexylidene)-1-methyl-butyl ester ND ND 0.12
6 Terpinyl formate 0.27 ND ND
7 Methyl salicylate ND 9.75 6.45 Minty, wintergreen, grass odor
8 Formic acid, 3,7,11-trimethyl-1,6,10-dodecatrien-3-ylester ND 0.27 ND
9 Terpinyl Acetate ND 0.58 ND
10 Undec-10-ynoic acid, tridec-2-yn-1-ylester 0.26 ND ND
11 2,5-Octadecadiynoicacid, methyl ester ND ND 0.21
12 Fumaric acid, 2-pentyl tridec-2-yn-1-yl ester ND 0.09 ND
13 Undec-10-ynoic acid, dodecyl ester ND ND 0.02
14 Z-(13,14-Epoxy)tetradec-11-en-1-ol acetate 1.22 ND ND
15 10-Methyl-8-tetradecen-1-olacetate 0.05 0.34 ND
16 Dasycarpidan-1-methanol, acetate 0.13 0.04 0.06
17 7-Methyl-Z-tetradecen-1-olacetate 0.38 0.58 0.28
18 Dihydroactinidiolide 2.46 0.94 0.57 Sweet, faint floral, herbal
19 Ethyl iso-allocholate 2.15 1.1 0.38
sum 7.58 14.27 8.2
Alkenes
1 Styrene 0.19 ND 0.45 Floral
2 3-Isopropyl-1-cyclohexene ND ND 0.21
3 D-Limonene 13.91 8.06 2.57 Citrus, lemon, orange-like, green
4 Carene ND 0.04 ND Woody
5 3-[(2-methylpropan-2-yl)oxy]bicyclo [3.2.1]oct-3-ene ND ND 0.33
6 Dipentene dioxide ND 0.13 ND
7 Guaiene 0.79 0.19 ND
sum 14.89 8.42 3.56
Acids
1 Oleic Acid 0.92 0.58 0.31
2 3-Hydroxydodecanoic acid 0.02 ND 0.09
3 cis-7-Hexadecenoic acid 0.13 ND ND
4 cis-4-(Hydroxymethyl) cyclohexanecarboxylic Acid 0.32 ND ND
5 trans-13-Octadecenoicacid 0.22 ND 0.04
6 Ricinoleic acid ND 0.06 ND
7 Linoleic acid ND ND 0.09 Oily
8 cis-5,8,11,14,17-Eicosapentaenoic acid ND ND 0.02
9 2-(3-acetoxy-4,4,14-trimethy landrost-8-en-17-yl)- Propanoic acid 0.13 0.11 0.29
sum 1.74 0.75 0.84
Alkanes
1 octyl-Oxirane ND 0.24 ND
2 2-ethyl-1,1-dimethyl-Cyclopentane ND 0.01 ND
3 1,2-15,16-Diepoxyhexadecane ND 0.09 ND
4 4-(Hexadecyloxy)-2-pentadecyl-1,3-dioxane ND ND 0.01
5 2,6,10-trimethyl-Tetradecane ND ND 0.02
sum 0 0.34 0.03
Heterocyclics
1 2-amino-5-[(2-carboxy)vinyl]-Imidazole 2.89 0.33 0.04
2 2-pentyl-Furan 0.87 0.4 0.34 Bean, fruity, earthy, green, vegetable
sum 3.76 0.73 0.38
Others
1 p-Cymene 1.87 ND ND Aromatic
2 Geranyl vinyl ether ND 0.6 ND
3 Caffeine 4.24 2.18 0.33 Caffeine
4 1,2-Dimyristoyl-sn-glycero-3-phosphocholine 0.09 ND 0.05
sum 6.2 2.78 0.38

# Odor description found in the literature (Flavornet; The LRI and Odour Database); —, no odor description information was found in the literature; ND, not detectable. Others, the volatile compounds were not from aldehydes, alcohols, ketones, esters, acids, hydrocarbons, and alkenes compounds. The bold part represents the kind of the compound and the total relative content of each class.