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. 2022 Dec 26;24(1):373. doi: 10.3390/ijms24010373

Figure 1.

Figure 1

Prebiotic potential of P. ginseng berries extract (2% w/v) on probiotics belonging to Lactobacillus and Bifidobacterium genera. Growths are represented as OD600nm ± SE. The statistically significant variations are assessed by t-Student’s tests vs. control medium mMRS (CTR) condition of each strain and are depicted as **** p-value < 0.0001, *** < 0.001, ** < 0.01.