Table 2.

Genetic parameters for the 16 SSRs used in the molecular analysis of the sweet accessions of the German National Fruit Genebank.

Locus	N	Na	Ne	Ho	He	Ar
BPPCT037	383	15.00	4.87	0.83	0.79	9.51
CPPCT006	383	15.00	4.17	0.78	0.76	9.56
CPPCT022	383	14.00	3.56	0.75	0.72	9.89
EMPA002	383	11.00	2.07	0.61	0.52	9.89
EMPA003	383	5.00	1.62	0.40	0.38	3.11
EMPA017	383	13.00	1.41	0.27	0.29	6.94
EMPA026	382	14.00	2.20	0.51	0.55	8.02
EMPaS01	383	11.00	3.13	0.71	0.68	11.89
EMPaS02	383	15.00	3.71	0.75	0.73	10.55
EMPaS06	383	23.00	7.43	0.86	0.87	15.56
EMPaS10	383	20.00	3.09	0.61	0.68	11.71
EMPaS12	383	11.00	4.27	0.77	0.77	12.89
EMPaS14	383	9.00	2.43	0.61	0.59	10.89
PceGA34	256	24.00	7.47	0.88	0.87	13.89
PS05C03	258	20.00	4.61	0.78	0.78	14.97
UDP98-412	383	23.00	5.08	0.62	0.80	16.27
Mean		15.19	3.82	0.67	0.67	10.97

N = number of samples; Na: number of different alleles; Ne: number of effective alleles (=1/(∑ p_i²)); p_i: relative frequency of the ith allele; Ho: observed heterozygosity (=number of heterozygotes/N); He: expected heterozygosity (=1 − ∑ p_i²); Ar = Allelic richness.