Table 8.

Gastrointestinal symptoms across the study.

Total adverse events	BFD (n = 70)	STD (n = 70)	INN (n = 70)
Subjects with at least one adverse event (%)	62 (88.6%)	57 (81.4%)	61 (87.1%)
Total number	227	291	282
Mild—Grade 1	211	284	259
Moderate—Grade 2	3	3	7
Severe—Grade 3	0	0	0
Potentially fatal—Grade 4	0	0	0
Lethal—Grade 5	0	0	0
Unknown	13	4	16
Adverse events related to feeding	BFD (n = 70)	STD (n = 70)	INN (n = 70)
Subjects with at least one adverse event (%)	1 (1.4%)	1 (1.4%)	1 (1.4%)
Total number	1	2	2
Mild—Grade 1	1	2	2
Moderate—Grade 2	0	0	0
Severe—Grade 3	0	0	0
Potentially fatal—Grade 4	0	0	0
Lethal—Grade 5	0	0	0
Unknown	0	0	0

Data are expressed as counts and percentages.