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. 2022 Dec 25;12(1):102. doi: 10.3390/plants12010102

Figure 5.

Figure 5

The coffee species reviewed in the research: 75 records, which account for 63%, considered the impact of climate change on the Coffea arabica species. In contrast, only nine documents (8%) of the research explored the effect of CC on Coffea canephora (robusta species). Thirty-four manuscripts (29%) included both species in their research.