Table 1.
Ingredient composition of common fed diet from days 0 to 48
| DM% | 87 |
| Ingredient, % DM basis | |
| Whole shelled corn | 30.5 |
| Dried distillers grains with solubles | 34.9 |
| Steakmaker Co-product Balancer1 | 4.4 |
| Ground grass hay | 30.2 |
| Analyzed composition | |
| CP | 16.2 |
| NDF | 38.0 |
| Ether extract | 6.3 |
| Net energy for gain, Mcal/kg2 | 1.28 |
1Pelleted protein and mineral supplement (Co-product balancer R700 T210; Land O’Lakes; Arden Hills, MN) containing not less than 25% crude protein, 1.5% crude fat, and 14% Ca.
2Calculated based on values in NASEM (2016).