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. 2023 Jan 3;101:skac345. doi: 10.1093/jas/skac345

Table 2.

Carcass characteristics of dairy-type steers in the United States from the past 6 years.

Reference Breed 1 Finishing Diet 2 Treatment DOF 3 HCW 3 DP 3 BFT 3 LMA 3 KPH 3 MS 3
Torrentera et al. (2017) HO SFC:hay (11.5) Non-implanted 224 342 62.41 1.23 73.7 2.35 547
NEg = 1.53–1.70 Implanted at 267 kg 375 62.03 1.09 81.2 2.17 517
Implanted at 291 kg 376 62.61 1.09 80.6 1.93 581
Implanted at 321 kg 366 62.15 1.19 80.7 2.10 503
Carvalho et al. (2020) HO CC:CS (17.0) Non-implanted 186 305 58.72 0.61 68.3 2.86 467
NEg = 1.41 Implanted 338 58.84 0.55 72.4 2.56 461
Quinn et al. (2020) HO SFC:corn stalk/hay (6.2) CS1H 385
NEg = 1.55 DS1CH 387
DXSCH 381
Lockard et al. (2020) HO SFC:hay (12.9) No Rac 157 + 28 to 42 383 60.2 0.88 78.0 484
NEg = 1.43 300 mg Rac 386 60.3 0.86 79.3 471
400 mg Rac 387 60.4 0.84 80.7 466
28 day supplementation 28 385 60.3 0.85 80.0 470
35 day supplementation 35 386 60.3 0.87 78.7 483
42 day supplementation 42 384 60.3 0.86 79.4 468
Hergenreder et al. (2021) HO SFC:wheat straw/hay (12.3) No Rac 310 + 28 360 61.4 0.66 74.1 430
NEg = 1.53 400 mg Rac 368 62.1 0.61 78.2 425
Walter et al. (2016) HO SFC:wheat hay (8.5) No Zil 225 + 20 Average between treatments
May et al. (2016) NEg = 1.49 8.3 mg Zil 296 0.36 64.6 2.7 310
253 + 20
318 0.57 64.1 3.4 327
281 + 20
332 0.52 67.7 3.0 371
309 + 20
333 0.70 76.5 3.4 406
337 + 20
365 0.78 87.4 3.9 401
365 + 20
380 0.89 81.4 4.1 410
393 + 20
415 0.82 82.3 4.1 459
421 + 20
480 1.09 80.6 4.8 420
449 + 20
506 1.32 89.7 4.8 452
477 + 20
531 1.55 88.9 4.4 527
505 + 20
508 1.17 82.8 5.3 489
Jaborek et al. (2019a) JE × JE WSC:CS or SH (20.0) JE × JE 346 304 61.2 0.86 70.3 7.89 586
AN × JE NEg = 1.47–1.49 AN × JE 304 334 64.2 1.37 73.6 5.28 745
SA × JE SA × JE 314 332 63.9 1.04 73.6 6.48 651
RW × JE RW × JE 331 317 63.2 0.97 76.4 6.43 687

1 HO, Holstein, JE, Jersey, AN, Angus, SA SimAngus, RW, Red Wagyu.

2 SFC, steam-flaked corn, CC, cracked corn, WSC, whole-shelled corn, CS, corn silage, SH, soyhulls, NEg, net energy for gain. Ratio of grain to forage, with the percentage of forage in the finishing diet shown in parentheses.

3 DOF, days on feed, d; HCW, hot carcass weight, kg; DP, dressing percentage, %; BFT, backfat thickness, cm; LMA, longissimus muscle area, cm2; KPH, kidney, pelvic, heart fat, %; MS, USDA marbling score (400, small, 500, modest, …).