Table 2.
Relative intensities relating to sialic acid- and galactose-binding lectins in the papillary muscle.
| Lectins | Sialidase A (+) |
α2-3sialidase (+) |
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2 (m/o)a. | Ave. | 23–25 (m/o) | Ave. | 2 (m/o) | Ave. | 23–25 (m/o) | Ave. | |||||||||
| MAL-I | 0.2 | 0.2 | 0.2 | 0.2 | 0.3 | 0.2 | 0.1 | 0.2 | 0.4 | 0.1 | 0.2 | 0.2 | 0.3 | 0.2 | 0.2 | 0.2 |
| SNA | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 | 0.0 | 0.1 | 0.1 | – | – | – | – | – | – | – | – |
| SSA | 0.1 | 0.2 | 0.2 | 0.2 | 0.2 | 0.2 | 0.2 | 0.2 | – | – | – | – | – | – | – | – |
| TJA-I | 0.1 | 0.2 | 0.2 | 0.2 | 0.4 | 0.4 | 0.4 | 0.4 | – | – | – | – | – | – | – | – |
| ACG | 0.4 | 1.2 | 0.4 | 0.7 | 0.9 | 1.1 | 0.8 | 0.9 | 0.5 | 0.5 | 0.4 | 0.5 | 1.5 | 0.9 | 1.1 | 1.1 |
| MAH | 0.3 | 0.3 | 0.4 | 0.3 | 0.3 | 0.3 | 0.3 | 0.3 | 0.5 | 0.3 | 0.5 | 0.4 | 0.5 | 0.6 | 0.4 | 0.5 |
| WGA | 0.8 | 0.5 | 0.6 | 0.6 | 1.0 | 1.0 | 0.9 | 1.0 | 0.8 | 0.6 | 0.7 | 0.7 | 0.7 | 0.6 | 0.5 | 0.6 |
| LTL | – | – | – | – | – | – | – | – | 3.5 | 3.6 | 2.9 | 3.4 | 1.3 | 1.4 | 1.4 | 1.4 |
| ECA | 7.2 | 9.0 | 8.6 | 8.3 | 1.8 | 2.0 | 1.6 | 1.8 | 16.3 | 7.0 | 9.9 | 11.0 | 4.6 | 4.0 | 2.1 | 3.6 |
| RCA120 | 0.6 | 6.8 | 5.5 | 4.3 | 1.0 | 1.3 | 1.0 | 1.1 | 2.3 | 2.7 | 2.9 | 2.7 | 1.2 | 1.5 | 1.1 | 1.2 |
| WFA | 7.2 | 3.9 | 10.2 | 7.1 | 0.7 | 1.3 | 1.1 | 1.0 | 8.5 | 4.1 | 8.1 | 6.9 | 9.4 | 4.5 | 3.2 | 5.7 |
The data were averaged after a comparison with those of the no-sialidase sample (n = 3). Ave., average.
a
The m/o shows month old.