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. 2023 Jan 6;9:978130. doi: 10.3389/fnut.2022.978130

Table 2.

Microencapsulation efficiency (ME) and surface oil (SO) of microencapsulated fish oil.

Control Orange Mandarin Grapefruit Lemon
ME 62.43 ± 2.72a 47.17 ± 0.60c 55.06 ± 2.38b 42.25 ± 2.13d 55.33 ± 3.03b
SO 7.83 ± 0.57d 12.73 ± 0.87a 8.55 ± 0.45cd 10.11 ± 0.37b 9.45 ± 0.64bc

Values represent mean ± SD of 3 replicates in duplicate. Means sharing the same letter in the same line (a–d) are not significantly different (P < 0.05) using Duncan's multiple range test. All units are given in %.