Table 3.
Bacterial Species | Minimum Inhibitory Concentration (μg/mL) | Minimum Bactericidal Concentration (μg/mL) | Concentration Causing Inhibition of 50% Bacteria (μg/mL) |
---|---|---|---|
Vancomycin-sensitive S. aureus | 3.81 ± 1.13 | 127.81 ± 2.66 | 16.73 ± 0.88 |
Vancomycin resistant S. aureus | 8.92 ± 0.69 | 169.34 ± 2.58 | 24.06 ± 1.18 |