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. 2023 Jan 13;24(2):1609. doi: 10.3390/ijms24021609

Figure 5.

Figure 5

The MDA content in shoot (A) and root (B); O2•− content in shoot (C) and root (D); H2O2 content in shoot (E) and root (F); relative conductivity in shoot (G) and root (H); SOD activity in shoot (I) and root (J); and POD activity in shoot (K) and root (L) variations of K17-1078-3 and its parents subjected to different salinity levels. Different letters indicated significant difference due to salt treatments according to Duncan’s multiple range tests. CK, LS, and HS referred to NaCl concentrations of 0, 50, and 200 mM.