Table 1.
Groups | AUC (mg/dL × 120 min) × 102 | % Change |
---|---|---|
Normal | 81.57 ± 4.71 a | |
Diabetic control | 478.94 ± 21.85 d | 487.15 |
Diabetic treated with chrysin | 334.83 ± 28.99 b,c | −30.09 |
Diabetic treated with BM-MSCs | 385.88 ± 10.84 c | −19.43 |
Diabetic treated with chrysin and BM-MSCs | 306.36 ± 30.50 b | −36.03 |
F-probability | p < 0.001 |
Data are expressed as mean ± SE. Six samples from each group were detected. Means (with various superscript symbols: a, b, c and d) for each parameter differ significantly at p < 0.05. Percentage changes were calculated by comparing the diabetic control with normal and diabetic treated groups with diabetic control. % change = [(Final − Initial)/Initial] × 100.