TABLE 3.
The diameters of the inhibition zone of plantaricin W3-2 against various indicator strains.
| Strain properties | Indicator strains | Source | Diameter of inhibition zone (mm) |
| Gram-positive bacteria | Staphylococcus aureus | ATCC6538 | 29.14 ± 0.12 |
| Listeria monocytogenes | ATCC19115 | 28.88 ± 0.15 | |
| Bacillus subtilis | Lab preservation | 21.02 ± 0.22 | |
| Bacillus cereus | CMCC(B)63301 | 28.79 ± 0.15 | |
| Micrococcus luteus | CMCC(B)28001 | 21.80 ± 0.05 | |
| Gram-negative bacteria | Pseudomonas aeruginosa | ATCC15442 | 26.91 ± 0.18 |
| Escherichia coli | CMCC9181 | 27.32 ± 0.14 | |
| Salmonella | Lab preservation | 21.70 ± 0.42 | |
| Shigella | CMCC(B)51105 | 22.29 ± 0.06 | |
| Proteus mirabilis | CMCC(B)49027 | 23.47 ± 0.15 |