TABLE 1.
Breed | n | Analyses | Breed | n | Analyses | Breed | n | Analyses |
---|---|---|---|---|---|---|---|---|
Abondance | 9 | R | Gelbvieh | 30 | R, D | Red and White Dual Purpose | 42 | R, A, D |
Altai | 20 | R | German Red Angler | 10 | R, A | Ringamålako | 8 | R |
Angus | 30 | R, D | Groningen White Headed | 10 | R | Romagnola | 21 | R |
Angus Red | 18 | R | Guernsey | 20 | R | Rotes Höhenvieh | 6 | R |
Aubrac | 5 | R | Hanwoo | 20 | R | Salers | 18 | R |
Auroch | 1 | R | Hereford | 30 | R, D | Scottish Highland | 7 | R |
Ayrshire Finnish | 30 | R, D | Holstein | 150 | R, A, D | Shorthorn | 29 | R, D |
Belgian Red White Campine | 10 | R, A | Holstein Red | 17 | R, A | Simmental | 30 | R, D |
Blonded Aquitaine | 30 | R, D | Jersey | 30 | R, D | Swedish Red | 30 | R, D |
Brown Swiss | 30 | R, D | Kalmykian | 10 | R | Swedish Red Polled | 6 | R, A |
Buryat | 19 | R | Kholmogory | 30 | R, A, D | Tarentaise | 11 | R |
Buša | 10 | R | Limousin | 30 | R, D | Traditional Danish Red | 9 | R |
Charolais | 30 | R, A, D | Maine Anjou | 20 | R | Tyrolean Grey | 17 | R |
Chianina | 15 | R | Marchigiana | 9 | R | Ukrainian Grey | 8 | R |
Deep Red Cattle | 9 | R, A | Menggu | 10 | R | Väneko | 11 | R |
DSN | 302 | R, A, D | Modern Angler | 20 | R, A | Vorderwälder | 13 | R |
Dutch Belted | 11 | R, A | Modern Danish Red | 28 | R, A, D | Wagyu | 28 | R, D |
Dutch Friesian Red | 11 | R, A | Montbeliarde | 30 | R, D | Western Finncattle | 15 | R |
Dutch Improved Red | 9 | R, A | Normande | 30 | R, D | West Vlaams Rood | 11 | R, A |
Eastern Belgian Red White | 7 | R, A | Northern Finncattle | 19 | R | Yakut | 30 | R, D |
Eastern Finncattle | 15 | R, A | Norwegian Red | 29 | R, A, D | Yanbian | 10 | R |
Eastern Flanders White Red | 12 | R, A | Original Braunvieh | 30 | R, D | Yaroslavl | 22 | R |
Fjäll | 17 | R | Podolian Serbia | 10 | R | Total 1,691 | ||
Fleckvieh | 30 | R, D | Polish Red | 7 | R, A |