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. Author manuscript; available in PMC: 2024 Feb 1.
Published in final edited form as: Obesity (Silver Spring). 2023 Jan 9;31(2):338–349. doi: 10.1002/oby.23618

Table 1.

Baseline demographic characteristics overall and by intervention group.

Total (n=374) DIET (n=124) DIET+PA150 (N=127) DIET+PA250 (N=123)
Age, years 45.5 (8.0) 44.3 (8.0) 46.9 (7.6) 45.5 (8.2)
Gender, % Female 78.9% 79.5% 78.7% 78.9%
Race, % Caucasian/ White 71.7% 71.7% 72.4% 70.7%
Ethnicity, % Hispanic/Latino 3.5% 3.9% 2.4% 4.1%
Weight, kg 90.8 (13.6) 91.8 (14.5) 89.8 (13.4) 90.6 (13.0)
BMI, kg/m2 32.3 (3.7) 32.6 (3.5) 32.2 (3.8) 32.0 (3.9)

BMI = body mass index; values are arithmetic mean (SD).