Table 1.
A:B Mixture Components | Molar Ratios |
---|---|
Glyceline, Choline Chloride:Glycerol (ChCl:Gly) | 1:2 |
Trehalose:Propylene Glycol, (Tre:PG) | 1:18, 1:36 |
Trehalose:Glycerol, (Tre:Gly) | 1:30, 1:36 |
Glucose:Propylene Glycol, (Glu:PG) | 1:6, 1:36 |
Glucose:Glycerol, (Glu:Gly) | 1:10, 1:36 |
Sorbitol:Propylene Glycol, (Sorb:PG) | 1:2, 1:36 |
Sorbitol:Glycerol, (Sorb:Gly) | 1:5, 1:36 |