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. 2023 Jan 28;13:1614. doi: 10.1038/s41598-023-28738-2

Table 1.

Baseline characteristics of 45,820 participants.

Variables Prior diagnosis of MI Overall P valuea
Yes No
Sample size 1,541 44,279 45,820 NA
Age, y, mean (SD) 65.3 (13.1) 45.0 (17.0) 45.7 (17.3)  < 0.001
SFA,b g/d, median (IQR) 21.3 (15.7–28.2) 24.0 (17.9–31.8) 24.0 (17.8–31.7)  < 0.001
MUFA,b g/d, median (IQR) 23.9 (18.4–31.7) 27.3 (20.5–35.8) 27.2 (20.4–35.7)  < 0.001
PUFA,b g/d, median (IQR) 14.5 (10.5–19.2) 16.1 (12.0–21.2) 16.1 (11.9–21.2)  < 0.001
Protein,b g/d, median (IQR) 71 (56–88) 78 (62–97) 78 (62–96)  < 0.001
Carbohydrate,b g/d, median (IQR) 224 (173–274) 247 (196–309) 246 (195–308)  < 0.001
Caloric % from SFA,b %, mean (SD) 11.0 (2.6) 11.0 (2.6) 11.0 (2.6) 0.998
Caloric % from MUFA,b %, mean (SD) 12.5 (2.7) 12.4 (2.7) 12.4 (2.7) 0.092
Caloric % from PUFA,b %, mean (SD) 7.5 (2.1) 7.4 (2.1) 7.4 (2.1) 0.039
Sex (male), n (%) 1,017 (66.0) 20,421 (46.1) 21,438 (46.8)  < 0.001
Ethnicity, n (%)
Non-Hispanic white 941 (61.1) 19,216 (43.4) 20,157 (44)  < 0.001
Non-Hispanic black 276 (17.9) 10,166 (23.0) 10,442 (22.8)
Hispanic 265 (17.2) 12,298 (27.8) 12,563 (27.4)
Other 59 (3.8) 2,599 (5.9) 2,658 (5.8)
Obesity, n (%)
Underweight 24 (1.6) 716 (1.6) 740 (1.6)  < 0.001
Normal 329 (21.3) 13,758 (31.1) 14,087 (30.7)
Overweight 528 (34.3) 14,895 (33.6) 15,423 (33.7)
Obese 629 (40.8) 14,535 (32.8) 15,164 (33.1)
Unknown 31 (2.0) 375 (0.8) 406 (0.9)
Poverty-income ratio, n (%)
 < 130% 568 (36.9) 12,340 (27.9) 12,908 (28.2)  < 0.001
130%-349% 543 (35.2) 15,775 (35.6) 16,318 (35.6)
 ≥ 350% 315 (20.4) 12,692 (28.7) 13,007 (28.4)
Unknown 115 (7.5) 3,472 (7.8) 3,587 (7.8)
Education, n (%)
  < High school 622 (40.4) 12,414 (28.0) 13,036 (28.5)  < 0.001
High school 382 (24.8) 11,297 (25.5) 11,679 (25.5)
 > High school 531 (34.5) 20,473 (46.2) 21,004 (45.8)
Unknown 6 (0.4) 95 (0.2) 101 (0.2)
Physical activity, n (%)
Inactive 366 (23.8) 11,148 (25.2) 11,514 (25.1)  < 0.001
Insufficiently active 383 (24.9) 16,576 (37.4) 16,959 (37.0)
Active 790 (51.3) 16,541 (37.4) 17,331 (37.8)
Unknown 2 (0.1) 14 (0.0) 16 (0.0)
Alcohol consumption, n (%)
0 drink/week 454 (29.5) 7,235 (16.3) 7,689 (16.8)  < 0.001
 < 1 drink/week 316 (20.5) 11,252 (25.4) 11,568 (25.2)
1–6 drinks/week 215 (14.0) 9,637 (21.8) 9,852 (21.5)
  ≥ 7 drinks/week 166 (10.8) 5,800 (13.1) 5,966 (13.0)
Unknown 390 (25.3) 10,355 (23.4) 10,745 (23.5)
Smoking status, n (%)
Past smoker 343 (22.3) 10,024 (22.6) 10,367 (22.6)  < 0.001
Current smoker 673 (43.7) 9,890 (22.3) 10,563 (23.1)
Never 525 (34.1) 2,4345 (55) 24,870 (54.3)
Unknown 0 (0.0) 20 (0.0) 20 (0.0)
Hypertension, n (%)
Yes 1,037 (67.3) 12,357 (27.9) 13,394 (29.2)  < 0.001
No 503 (32.6) 31,669 (71.5) 32,172 (70.2)
Unknown 1 (0.1) 253 (0.6) 254 (0.6)
Hypercholesterolemia, n (%)
Yes 868 (56.3) 11,053 (25.0) 11,921 (26.0)  < 0.001
No 496 (32.2) 19,110 (43.2) 19,606 (42.8)
Unknown 177 (11.5) 14,116 (31.9) 14,293 (31.2)
Diabetes, n (%)
Yes 409 (26.5) 3,637 (8.2) 4,046 (8.8)  < 0.001
No 1,089 (70.7) 40,028 (90.4) 41,117 (89.7)
Unknown 43 (2.8) 614 (1.4) 657 (1.4)

aComparison between those with or without a prior diagnosis of MI.

bRepresenting the usual intake of nutrients.

d day, IQR Interquartile range, MI Myocardial infarction, MUFA Monounsaturated fatty acid, n number, NA Not applicable, PUFA Polyunsaturated fatty acid, SD Standard deviation, SFA Saturated fatty acid.