Table 3.
15-year predicted risk of diabetes
| BMI, kg/m2 | Total vegetable intake | ||
|---|---|---|---|
| Q1 risk (95% CI), % | Q5 risk (95% CI), % | Risk difference, % | |
| Men | |||
| >18.5 and <30 | 11.12 (10.30, 11.98) | 8.90 (8.17, 9.68) | 2.22 |
| ≥30 | 32.59 (30.60, 34.65) | 27.41 (25.46, 29.44) | 5.18 |
| Women | |||
| >18.5 and <30 | 8.24 (7.60, 8.93) | 6.55 (6.02, 7.13) | 1.69 |
| ≥30 | 25.78 (24.03, 27.60) | 21.33 (19.75, 23.01) | 4.45 |
The 15-year predicted risk (%) of diabetes is based on logistic regression model. Estimates are for a nonsmoking participant, age 56 years, who has completed 8–10 years of education, has a total daily metabolic equivalent score of 56, has an alcohol intake of 13 g/day, and is not taking hormone replacement therapy unless denoted by the stratification variable.