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. 2022 Dec 15;14(1):369–381. doi: 10.1002/jcsm.13138

Table 4.

Subgroup analysis of the association between general and abdominal obesity and study outcomes

Subgroup Cardiovascular diseases Myocardial infarction Ischaemic stroke
General obesity a Abdominal obesity b General obesity a Abdominal obesity b General obesity a Abdominal obesity b
HR (95% CI) c HR (95% CI) c HR (95% CI) c HR (95% CI) c HR (95% CI) c HR (95% CI) c
40 years
Sex Male 1.24 (1.19–1.29) 1.24 (1.18–1.29) 1.26 (1.19–1.32) 1.26 (1.19–1.33) 1.20 (1.13–1.28) 1.21 (1.12–1.29)
Female 1.32 (1.24–1.40) 1.36 (1.27–1.47) 1.29 (1.19–1.40) 1.32 (1.20–1.47) 1.34 (1.23–1.47) 1.39 (1.25–1.55)
P for interaction 0.030 0.005 0.949 0.650 0.001 <0.001
Current smoker No 1.29 (1.23–1.35) 1.27 (1.20–1.34) 1.28 (1.21–1.36) 1.23 (1.15–1.32) 1.27 (1.19–1.36) 1.31 (1.21–1.42)
Yes 1.23 (1.18–1.30) 1.27 (1.20–1.34) 1.24 (1.17–1.32) 1.31 (1.22–1.39) 1.22 (1.13–1.32) 1.20 (1.10–1.31)
P for interaction 0.225 0.957 0.758 0.120 0.210 0.068
Type 2 diabetes No 1.29 (1.25–1.34) 1.29 (1.24–1.34) 1.29 (1.23–1.35) 1.29 (1.23–1.36) 1.28 (1.22–1.36) 1.28 (1.21–1.37)
Yes 0.99 (0.89–1.10) 1.12 (1.00–1.24) 1.01 (0.87–1.16) 1.12 (0.97–1.28) 0.94 (0.80–1.10) 1.08 (0.92–1.26)
P for interaction <0.001 <0.001 <0.001 0.011 <0.001 0.011
Hypertension No 1.29 (1.24–1.34) 1.31 (1.25–1.37) 1.29 (1.23–1.35) 1.31 (1.24–1.39) 1.29 (1.21–1.37) 1.29 (1.20–1.39)
Yes 1.16 (1.09–1.24) 1.20 (1.12–1.28) 1.16 (1.07–1.27) 1.19 (1.09–1.30) 1.13 (1.02–1.24) 1.20 (1.09–1.32)
P for interaction <0.001 <0.001 0.010 0.016 <0.001 0.026
Dyslipidaemia No 1.27 (1.22–1.31) 1.27 (1.22–1.33) 1.27 (1.21–1.33) 1.28 (1.21–1.36) 1.25 (1.18–1.32) 1.26 (1.17–1.34)
Yes 1.24 (1.16–1.34) 1.26 (1.17–1.35) 1.23 (1.12–1.34) 1.25 (1.14–1.36) 1.24 (1.10–1.41) 1.27 (1.12–1.43)
P for interaction 0.173 0.149 0.280 0.206 0.418 0.567
CKD No 1.27 (1.23–1.31) 1.27 (1.22–1.32) 1.27 (1.21–1.32) 1.27 (1.21–1.34) 1.26 (1.19–1.32) 1.25 (1.18–1.33)
Yes 1.20 (1.01–1.43) 1.38 (1.14–1.68) 1.22 (0.97–1.53) 1.23 (0.95–1.59) 1.15 (0.87–1.51) 1.53 (1.14–2.05)
P for interaction 0.897 0.128 0.713 0.748 0.740 0.084
66 years
Sex Male 0.99 (0.96–1.02) 1.05 (1.02–1.09) 1.00 (0.96–1.05) 1.08 (1.03–1.14) 0.98 (0.95–1.02) 1.04 (1.00–1.08)
Female 1.09 (1.05–1.12) 1.18 (1.14–1.22) 1.13 (1.07–1.18) 1.20 (1.14–1.26) 1.05 (1.01–1.09) 1.16 (1.11–1.21)
P for interaction <0.001 <0.001 <0.001 0.002 0.003 <0.001
Current smoker No 1.06 (1.03–1.08) 1.14 (1.11–1.17) 1.09 (1.05–1.13) 1.17 (1.12–1.21) 1.03 (1.00–1.06) 1.12 (1.08–1.15)
Yes 0.93 (0.89–0.98) 1.00 (0.95–1.06) 0.93 (0.86–1.01) 1.02 (0.94–1.10) 0.93 (0.88–0.99) 0.98 (0.92–1.05)
P for interaction <0.001 <0.001 <0.001 <0.001 <0.001 <0.001
Type 2 diabetes No 1.07 (1.04–1.09) 1.14 (1.11–1.17) 1.10 (1.05–1.14) 1.18 (1.13–1.23) 1.05 (1.01–1.08) 1.11 (1.07–1.15)
Yes 0.95 (0.90–0.99) 1.04 (1.00–1.09) 0.96 (0.90–1.03) 1.04 (0.97–1.11) 0.92 (0.87–0.97) 1.05 (0.99–1.11)
P for interaction <0.001 0.003 0.007 0.008 <0.001 0.142
Hypertension No 1.10 (1.06–1.14) 1.20 (1.15–1.24) 1.11 (1.06–1.17) 1.22 (1.15–1.29) 1.09 (1.04–1.14) 1.18 (1.12–1.23)
Yes 0.99 (0.97–1.02) 1.07 (1.04–1.10) 1.03 (0.98–1.07) 1.10 (1.05–1.15) 0.97 (0.94–1.01) 1.05 (1.01–1.09)
P for interaction <0.001 <0.001 0.046 0.008 <0.001 <0.001
Dyslipidaemia No 1.04 (1.01–1.07) 1.11 (1.08–1.14) 1.06 (1.02–1.11) 1.13 (1.08–1.18) 1.02 (0.99–1.05) 1.09 (1.05–1.12)
Yes 1.02 (0.98–1.06) 1.12 (1.08–1.17) 1.06 (1.00–1.12) 1.16 (1.09–1.23) 1.00 (0.95–1.05) 1.11 (1.05–1.16)
P for interaction 0.071 0.809 0.500 0.941 0.224 0.976
CKD No 1.04 (1.01–1.06) 1.11 (1.08–1.14) 1.06 (1.02–1.10) 1.13 (1.09–1.17) 1.02 (0.99–1.05) 1.09 (1.06–1.13)
Yes 1.02 (0.96–1.08) 1.14 (1.07–1.20) 1.06 (0.97–1.16) 1.21 (1.10–1.32) 1.00 (0.93–1.07) 1.10 (1.02–1.18)
P for interaction 0.663 0.067 0.535 0.037 0.801 0.399

Abbreviations: CI, confidence interval; CKD, chronic kidney disease; HR, hazard ratio.

a

General obesity was defined as body mass index ≥ 25.0 kg/m2.

b

Abdominal obesity was defined as waist circumference ≥ 90.0 cm for men and ≥85.0 cm for women.

c

Adjusted for sex, income, smoking status, alcohol consumption, physical activity, hypertension, type 2 diabetes, dyslipidaemia and chronic kidney disease.