Table 2.
GC content (%) of avUCP in eight different avian species.
| C | G | C-1 | G-1 | C-2 | G-2 | C-3 | G-3 | GC | GC-1 | GC-2 | GC-3 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Chicken | 32.5 | 33.7 | 26.6 | 35.1 | 26.0 | 23.1 | 44.8 | 42.9 | 66.1 | 63.8 | 49.7 | 87.6 |
| Mallard | 35.0 | 34.0 | 26.6 | 37.7 | 26.9 | 23.7 | 51.3 | 40.6 | 68.9 | 66.4 | 51.0 | 91.9 |
| Manakin | 32.0 | 31.9 | 26.0 | 37.7 | 26.0 | 22.1 | 44.2 | 36.0 | 64.0 | 65.8 | 48.7 | 79.9 |
| Pigeon | 34.1 | 34.4 | 26.0 | 37.3 | 27.3 | 23.4 | 49.0 | 42.5 | 68.5 | 65.2 | 51.2 | 91.6 |
| Sparrow | 34.2 | 33.4 | 25.3 | 37.0 | 26.3 | 23.4 | 51.0 | 39.9 | 67.6 | 65.3 | 51.0 | 90.8 |
| Swallow | 33.8 | 34.4 | 26.0 | 37.0 | 26.6 | 24.4 | 48.7 | 41.9 | 68.2 | 65.8 | 52.2 | 90.5 |
| Turkey | 31.8 | 33.7 | 26.3 | 35.1 | 26.0 | 23.1 | 43.2 | 42.9 | 65.5 | 63.6 | 49.8 | 85.9 |
| Wagtail | 35.8 | 33.3 | 25.6 | 37.7 | 26.3 | 23.4 | 55.5 | 39.0 | 69.2 | 66.6 | 50.9 | 94.5 |