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. 2023 Jan 30;11:e14688. doi: 10.7717/peerj.14688

Table 3. Diet compositions (%IRI) of E. tetradactylum and co-existing species in Pattani Bay collected by gill net from January 2021 to January 2022.

Species/Feed # sample Food types
shr sqd pol zoo phy det alg biv crb fis udf dig
E. tetradactylum 347 36.25 6.23 2.66 1.28 0.00 0.00 0.00 0.51 0.00 30.51 6.83 15.15
S. commerson 15 32.00 0.00 0.00 4.33 0.33 0.00 0.00 0.00 0.00 45.00 0.00 18.33
E. jonesi 15 0.00 0.00 4.69 15.31 29.38 11.25 0.00 11.88 0.00 22.50 0.00 5.00
H. kelee 109 7.14 0.00 0.70 11.12 6.30 57.14 0.00 0.00 1.39 12.00 0.00 4.22
J. belangerii 19 31.05 0.00 0.00 25.53 2.63 0.00 0.00 0.00 16.58 16.05 0.00 8.16
L. russellii 21 46.43 0.00 4.05 0.00 0.00 0.00 0.00 0.00 15.95 24.05 0.00 9.52
O. ruber 21 30.24 0.00 0.00 0.00 0.00 9.52 0.00 3.10 2.38 53.81 0.00 0.95
P. niger 12 16.67 0.00 2.50 48.75 10.42 0.00 0.00 6.25 0.00 15.42 0.00 0.00
S. argus 13 0.00 0.00 0.00 21.54 11.54 37.69 17.69 0.00 0.00 11.54 0.00 0.00
S. lysan 13 14.62 16.54 0.00 11.54 0.00 0.00 0.00 0.00 0.00 36.54 0.00 20.77
E. coioides 13 28.08 0.00 0.00 1.15 0.38 0.00 0.00 1.54 14.62 42.31 0.00 11.92

Notes.

a

Bold value indicate greater contribution on diet composition.

n
number of samples
shr
shrimp
sqd
squid
pol
polychaeta
zoo
zooplankton
phy
phytoplankton
det
detritus
alg
algae
biv
bivalve
crb
crab
fis
fishes
udf
unidentified food
dig
digested item