Table 1. Composition of ZJP.
Chinese name | Botanical name | Genus | Family | Weight (g) | Part used |
---|---|---|---|---|---|
Tusizi | Cuscuta chinensis Lam | Cuscuta | Convolvulaceae | 24 | Seed |
Cheqianzi | Plantago asiatica L | Plantago | Plantaginaceae | 9 | Seed |
Chushizi | Broussonetia papyrifera(L.)Vent | Broussonetia | Moraceae | 3 | Fruit |
Gouqizi | Lycium barbarum L | Lycium | Solanaceae | 6 | Fruit |
Wuweizi | Schisandra chinensis (Turcz.) Baill | Schisandra Michx | Magnoliaceae Juss | 6 | Fruit |
Danggui | Angelica sinensis (Oliv.) Diels | Angelica L | Apiaceae Lindl | 15 | Root |
Dihuang | Rehmannia glutinosa (Gaert.) Libosch | Rehmannia | Scrophulariaceae | 15 | Root |
Huajiao | Zanthoxylum bungeanum Maxim | Zanthoxylum L | Rutaceae Juss | 3 | pericarp |