Table 1.
Main effects of rootstock (sour orange (SO) and Volkamer lemon (Vol)) and NaCl salinity on plant height, stem diameter, leaf area, shoot and root fresh and dry weight.
Rootstock | Salinity (dS m−1) | Plant height (cm) | Stem diameter (mm) | Leaf area (cm2· plant−1) | Shoot |
Root |
|||
---|---|---|---|---|---|---|---|---|---|
FW (g·plant−1) | DW (g·plant−1) | Length (cm·plant−1) | FW (g·plant−1) | DW (g·plant−1) | |||||
SO | 18.4 b | 2.3 b | 50.1 a | 4.4 | 1.11 | 23.7 b | 1.5 b | 0.49 b | |
Vol | 29.8 a | 3.5 a | 44.7 b | 4.7 | 1.40 | 29.3 a | 3.1 a | 0.87 a | |
0.7 | 38.0 a | 4.0 a | 70.1 a | 8.1 a | 2.34 a | 30.2 a | 4.6 a | 1.24 a | |
2.0 | 26.6 b | 3.7 a | 55.2 b | 6.5 b | 1.70 b | 31.4 a | 2.8 b | 0.86 b | |
4.0 | 26.0 bc | 3.6 a | 47.8 bc | 6.1 b | 1.57 b | 31.3 a | 3.0 b | 0.83 b | |
8.0 | 22.0 bc | 2.4 b | 35.2 d | 3.5 c | 0.92 c | 23.7 b | 1.7 c | 0.50 c | |
12.0 | 19.9 c | 2.2 b | 28.8 e | 2.4 c | 0.69 cd | 21.1 b | 1.2 cd | 0.39 c | |
15.0 | 12.3 d | 1.5 c | Na | 0.8 d | 0.30 d | 21.5 b | 0.6 d | 0.25 c | |
p-value | Rootstock (R) | <0.0001 | <0.0001 | 0.01 | 0.99 | 0.12 | <0.0001 | <0.0001 | <0.0001 |
Salinity (S) | <0.0001 | <0.0001 | 0.03 | <0.0001 | <0.0001 | <0.0001 | <0.0001 | <0.0001 | |
R × S | 0.06 | 0.36 | 0.22 | 0.83 | 0.89 | 0.04 | 0.01 | 0.02 |
Values in columns followed by different letters indicate significant differences between treatments at p < 0.05. Data represents mean of 24 seedlings for each rootstock and 8 seedlings for each salinity level.