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. 2023 Jan 25;10:1058965. doi: 10.3389/fnut.2023.1058965

TABLE 2.

Descriptive characteristics of the adolescents participating in the study.

Characteristics All (n = 2253) Boys (n = 1079) Girls (n = 1174) P 1
n Value n Value n Value
Age (years) 2,253 15.0 (0.1) 1,079 15.0 (0.1) 1,174 15.0 (0.1) 0.382
Height (cm) 2,251 156.5 (7.6) 1,078 160.5 (7.7) 1,173 152.9 (5.4) <0.001
Weight (kg) 2,253 43.9 (39.3–49.7) 1,079 45.3 (39.3–51.0) 1,174 43.1 (39.2–48.5) <0.001
BMI (kg/m2) 2,251 17.8 (16.3–19.8) 1,078 17.2 (15.9–18.9) 1,173 18.4 (16.9–20.5) <0.001
BAZ categories2 2,251 <0.001
Normal 1,649 73.3 707 65.6 942 80.3
Thin 442 19.6 304 28.2 138 11.8
Overweight/obese 160 7.1 67 6.2 93 7.9
Household wealth 2,253 <0.001
Poorest 775 34.4 308 28.5 467 39.8
Intermediate 723 32.1 397 36.8 326 27.8
Richest 755 33.5 374 34.7 381 32.4
Maternal education 2,253 0.027
None 447 19.8 210 19.5 237 20.2
Primary 800 35.5 357 33.1 443 37.7
Secondary or above 1,006 44.7 512 47.4 494 42.1
Adolescent education <0.001
None 355 15.8 214 19.8 141 12.0
Primary 57 2.5 45 4.2 12 1.0
Secondary 1,841 81.7 820 76.0 1,021 87.0
Diet clusters 2,253 <0.001
Traditional 764 33.9 282 26.1 482 41.0
Fish-dominant 559 24.8 316 29.3 243 20.7
Meat-dominant 468 20.8 222 20.6 246 21.0
High-variety 462 20.5 259 24.0 203 17.3
DDS quartiles 2,253 0.026
Q1 (DDS ≤ 4) 965 42.8 439 40.7 526 44.8
Q2 (DDS = 5) 568 25.2 262 24.3 306 26.1
Q3 (DDS = 6) 427 19.0 227 21.0 200 17.0
Q4 (DDS ≥ 7) 293 13.0 151 14.0 142 12.1
DDS 2,253 4.8 (1.5) 1,079 4.9 (1.6) 1,174 4.7 (1.4)
WC (cm) 2,253 62.4 (58.9–66.8) 1,079 62.4 (59.3–66.4) 1,174 62.4 (58.8–67.2) 0.989
SBP (mm of Hg) 2,252 108.8 (8.0) 1,078 110.3 (8.2) 1,174 107.4 (7.6) <0.001
TG (mmol/L) 2,245 0.9 (0.7–1.2) 1,077 0.9 (0.7–1.1) 1,168 1.0 (0.8–1.3) <0.001
TC (mmol/L) 2,245 3.6 (0.7) 1,077 3.4 (0.6) 1,168 3.7 (0.7) <0.001
LDL (mmol/L) 2,245 2.1 (0.6) 1,077 2.0 (0.5) 1,168 2.2 (0.6) <0.001
HDL (mmol/L) 2,245 1.0 (0.2) 1,077 1.0 (0.2) 1,168 1.0 (0.2) 0.441
Insulin (μU/L) 2,245 11.4 (7.8–18.3) 1,078 9.6 (6.6–16.3) 1,167 12.9 (9.3–20.2) <0.001
Glucose (mmol/L) 2,253 5.2 (0.5) 1,079 5.3 (0.5) 1,174 5.1 (0.4) <0.001
HOMA-IR 2,245 2.6 (1.7–4.2) 1,078 2.2 (1.5–3.8) 1,167 2.9 (2.1–4.7) <0.001

BMI, body mass index; BAZ, BMI-for-age z-score; WC, waist circumference; DDS, dietary diversity score; Q, quartile; SBP, systolic blood pressure; TG, triglyceride; TC, total cholesterol; LDL, low-density lipoprotein; HDL, high-density lipoprotein; HOMA-IR, insulin resistance from Homeostasis Model Assessment.

Values represent percentage for categorical variables, mean with standard deviation for continuous variables (approximately) normally distributed, or median with inter-quartile range for continuous variables that were skewed. P-values in bold indicate statistical significance.

Missing data: height and BMI (n = 2), SBP (n = 1), TG (n = 8), TC (n = 8), LDL (n = 8), HDL (n = 8), and insulin and HOMA-IR (n = 8).

1P-value for gender difference from Chi-squared test, independent samples t-test, or Wilcoxon rank-sum test.

2BAZ below −2 SD and above + 1 SD define thinness and overweight/obesity, respectively.