Table 7.

Average number of healthy and unhealthy food groups consumed in the 2 days prior to the survey by children in Oyo State across different wealth quartiles and gender [13].

	Healthy Foods	Unhealthy Foods
Wealth quartiles
I	3.4	1.8
II	5.6	3.0
III	5.7	3.1
IV	5.7	3.8
Gender
Male children	5.5	2.8
Female children	4.7	3.0