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Classification of fish and seafood by the number of times that were mentioned on selected web pages.
| Fish and Seafood | Number of Times Mentioned | ||||
|---|---|---|---|---|---|
| First Page | Second Page | Any Time | Past Year | Total Mentions |
|
| Salmon | 17 | 7 | 15 | 9 | 24 |
| Sardines | 6 | 3 | 6 | 3 | 9 |
| Mackerel | 4 | 1 | 3 | 2 | 5 |
| Herring | 4 | 1 | 4 | 1 | 5 |
| Tuna | 3 | 1 | 2 | 2 | 4 |
| Trout | 4 | 0 | 3 | 1 | 4 |
| Anchovies | 1 | 1 | 1 | 1 | 2 |
| Oysters | 1 | 1 | 1 | 1 | 2 |
| Cod | 2 | 0 | 1 | 1 | 2 |
| Shellfish | 1 | 0 | 0 | 1 | 1 |
| Shrimp | 1 | 0 | 0 | 1 | 1 |
| Halibut | 0 | 1 | 1 | 0 | 1 |
| Salmon roe | 0 | 1 | 0 | 1 | 1 |
