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. 2023 Jan 18;12(3):455. doi: 10.3390/foods12030455

Table 1.

Observed frequency of the CRISPR/Cas9 adenosine insertion, specific to the GE rice line in rice seed samples (n°1–11). The samples were composed of DNA extracted from rice seeds of the GE rice line and its parental rice line. The samples contained 100%, 99.9%, 99.1%, 95%, 90%, 50%, 10%, 5%, 0.9%, 0.1%, or 0% of the GE rice line. For each sample, the copy number associated with the GE rice line, previously measured using a 2-plex ddPCR method [16], is indicated (Table S1). The targeted high-throughput sequencing approach was performed in quadruplicate for each sample, allowing us to subsequently determine the allele frequency of the CRISPR/Cas9 adenosine insertion specific to the GE rice line. The associated depth of coverage of the reference at the position of this specific indel (bp 679,646) is indicated.

Rice Seed Sample Description CRISPR/Cas9 Adenosine Insertion
Sample n° GE Rice Line Content Allele Frequency ~ Depth of Coverage ~
Percentage Copy Number Detection Percentage StDev Value StDev
1 100 13,733.3 + 99.92 0.03 119,592 29,499
2 99.9 13,346.7 + 99.86 0.03 97,038 25,007
3 99.1 13,273.3 + 99.73 0.02 70,873 12,339
4 95 12,113.3 + 97.97 0.15 101,581 63,687
5 90 10,753.3 + 92.06 0.24 75,787 36,739
6 50 5640.0 + 53.80 0.57 71,791 19,099
7 10 1153.3 + 8.01 0.29 86,841 10,531
8 5 528.0 + 4.00 0.15 98,283 40,588
9 0.9 85.3 + 0.66 0.01 101,464 33,345
10 0.1 10.8 + * 0.13 * 0.02 126,724 42,631
11 0 0 0.00 0.00 158,436 99,002

~ For each sample, the average value of the 4 replicates and the associated standard deviation (StDev) are indicated. * The CRISPR/Cas9 adenosine insertion was observed in 3 of the 4 replicates.