Table 3.
Extraction yield, total carbohydrate, and monosaccharide composition of HWP and CHP.
| Sample | HWP | CHP |
|---|---|---|
| Extraction yield (%) | 5.50 ± 0.62 b | 19.18 ± 0.92 a |
| Total carbohydrate (wt%) | 65.16 ± 6.06 b | 72.67 ± 4.99 a |
| Monosaccharide constituents (molar ratios) (mol%) | ||
| Fuc | 0.33 ± 0.03 b | 0.45 ± 0.00 a |
| Rha | 2.78 ± 0.65 a | 2.88 ± 0.04 a |
| Ara | 19.48 ± 1.62 b | 28.29 ± 0.22 a |
| Gal | 26.39 ± 2.25 a | 27.27 ± 0.12 a |
| Glc | 8.52 ± 0.94 a | 7.30 ± 0.09 b |
| Man | 4.27 ± 0.18 a | 3.34 ± 0.15 b |
| Xyl | 2.49 ± 0.26 a | 2.20 ± 0.16 a |
| Fru | 9.74 ± 1.18 a | 10.94 ± 0.06 a |
| GalA | 12.21 ± 2.55 a | 10.01 ± 0.25 b |
| GlcA | 13.77 ± 4.05 a | 7.44 ± 0.18 b |
Values with different superscript letters in the same row indicate a significant difference (p < 0.05).