Table 2.
Plant Part | Compound | Class | Structure | Therapeutic Activity | References |
Leaves | Rutin (555.6 µg/g) |
Flavonoid | Found to have maximum affinity and interaction towards BRAC-1 gene. |
[49,50] | |
Leaves | Kaempferol (197.6 µg/g) |
Flavonoid | Oxidative damage protective activity. | [51] | |
Leaves | Quercetin (2030.9 µmol/100 g) |
Flavonoid | Exerts an excellent effect as anti-diabetic agent. | [52] | |
Leaves | O coumaric acid (0.536 mg/g) |
Phenolic acid | Antioxidant and anti-microbial | [53,54] | |
Leaves | Myricetin (5.804 mg/g) |
Flavonoid | Potential prevention of diabetes mellitus and other diabetic complications | [54] | |
Leaves | Ellagic acid (0.078 to 0.128 mg/g) |
Polyphenol | Prevents viral and bacterial infections, potential antioxidant |
[54,55] | |
Leaves | Ferulic acid (0.078 to 0.128 mg/g) |
Phenol | Promising results as anti- cancer, antioxidant, antithrombotic, anti-arrhythmic, and anti-inflammatory. |
[54,56] | |
Leaves | Caffeic acid (0.409 mg/g) |
Phenol | Boosts athletic performance, reduces fatigue, helps weight loss, protects against herpes, HIV, cancer. | [54,57] | |
Leaves | Sinapic acid (trace amount) |
Phenol | Cardioprotective, renoprotective, anxiolytic, neuroprotective. | [54,58] | |
Leaves | Gallic acid (1.034 mg/g) |
Phenol | Anti-inflammatory, anti-neoplastic, anti-oxidant |
[54,59] | |
Leaves | Syringic acid (trace amount) |
Phenol | Anti-oxidant, antimicrobial. | [54,60] | |
Leaves | Isorhamnetin (0.118 mg/g) |
Flavonoid | Anti-oxidant | [54,61] | |
Seeds | Myricetin (5.804 mg/g) |
Flavonoid | Potential prevention of diabetes mellitus and other diabetic complications | [54] | |
Seeds | Glucomoringin | Glucosinolates | Anti-inflammatory, pain relieving, anti-oxidant, antihypertensive. |
[62] | |
Seeds | β-sitosterol | Phytosterol | Anti-inflammatory | [63] | |
Seeds | Arachidic acid | Fatty acid | Increased breast milk production | [64] | |
Seeds | Oleic acid (70% w/w) | Fatty acid | Reduces blood pressure and reduces free radical damage to the cell. |
[65] | |
Seeds | Myristic acid | Fatty acid | Anxiolytic effect, used in membrane localization of the enzyme. |
[66] | |
Seeds | Palmitic acid | Fatty acid | Trypanocidal and anti-leukemic effect | [67] | |
Seeds | Procyaniadin | Flavonoid | Cardioprotective | [68] | |
Flower | D-mannose | Carbohydrate | Treatment of deficiency caused by genetic defects, and acute urinary tract infections. |
[69] | |
Stem | β-sitosterol | Phytosterol | Anti-oxidant, cardiovascular, immunomodulatory |
[63] |