Table 6.
Specification Share in the Study Population |
HE 27.87 |
HRU 44.55 |
HU 16.63 |
p-Value | |
---|---|---|---|---|---|
Family and friends | No | 32.54 | 42.6 | 24.85 | 0.0121 |
Yes | 30.57 | 54.72 | 14.72 | ||
Internet nutrition portals | No | 33.19 | 52.40 | 14.41 | 0.0453 |
Yes | 29.27 | 47.32 | 23.41 | ||
Books and magazines | No | 31.16 | 49.66 | 19.18 | 0.9250 |
Yes | 31.69 | 50.7 | 17.61 | ||
Vendors | No | 34.2 | 50.49 | 15.31 | 0.0104 |
Yes | 24.41 | 48.82 | 26.77 | ||
Social media | No | 32.04 | 51.50 | 16.47 | 0.0491 |
Yes | 29.00 | 45.00 | 26.00 | ||
Television and radio | No | 31.78 | 50.65 | 17.57 | 0.2452 |
Yes | 27.66 | 44.68 | 27.66 | ||
Doctors and nutritionists | No | 32.74 | 50.64 | 16.62 | 0.0030 |
Yes | 18.6 | 44.19 | 37.21 |
Chi test of independence2. Statistically significant (p < 0.05).