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. 2023 Feb 2;15(3):752. doi: 10.3390/nu15030752

Table 2.

Associations of UPF consumption with MetS and its components.

Quartile of UPF (g/Day)
Q1 Q2 Q3 Q4 p Trend
MetS a
     Median 3.3 10.9 23.5 60.8
     Model 1 1.00 (ref) 1.08 (0.95, 1.24) 1.08 (0.94, 1.24) 1.14 (0.99, 1.31) 0.126
     Model 2 1.00 (ref) 1.08 (0.95, 1.24) 1.09 (0.95, 1.25) 1.16 (1.00, 1.33) * 0.075
     Model 3 1.00 (ref) 1.08 (0.94, 1.23) 1.08 (0.94, 1.24) 1.17 (1.01, 1.35) * 0.047
Central obesity b
     Median 3.3 11.6 26.5 67.0
     Model 1 1.00 (ref) 1.07 (0.95, 1.20) 1.12 (0.99, 1.26) 1.28 (1.13, 1.44) *** <0.001
     Model 2 1.00 (ref) 1.08 (0.96, 1.21) 1.13 (1.01, 1.28) * 1.30 (1.15, 1.47) *** <0.001
     Model 3 1.00 (ref) 1.07 (0.95, 1.20) 1.13 (1.01, 1.28) * 1.33 (1.18, 1.51) *** <0.001
Raised TG c
     Median 3.4 11.4 25.0 63.5
     Model 1 1.00 (ref) 1.06 (0.91, 1.23) 1.07 (0.92, 1.25) 1.25 (1.07, 1.46) ** 0.003
     Model 2 1.00 (ref) 1.06 (0.91, 1.24) 1.08 (0.92, 1.25) 1.26 (1.08, 1.48) ** 0.002
     Model 3 1.00 (ref) 1.06 (0.91, 1.23) 1.08 (0.92, 1.26) 1.26 (1.08, 1.48) ** 0.003
Reduced HDL-C d
     Median 3.4 11.0 23.7 60.3
     Model 1 1.00 (ref) 1.07 (0.92, 1.24) 1.21 (1.04, 1.40) * 1.18 (1.01, 1.38) * 0.044
     Model 2 1.00 (ref) 1.08 (0.93, 1.25) 1.22 (1.05, 1.41) ** 1.21 (1.04, 1.41) * 0.023
     Model 3 1.00 (ref) 1.08 (0.93, 1.26) 1.24 (1.07, 1.44) ** 1.25 (1.07, 1.46) ** 0.007
Raised BP e
     Median 3.3 11.6 26.9 66.9
     Model 1 1.00 (ref) 1.05 (0.94, 1.17) 1.05 (0.93, 1.17) 1.14 (1.02, 1.29) * 0.033
     Model 2 1.00 (ref) 1.06 (0.95, 1.18) 1.05 (0.94, 1.18) 1.16 (1.03, 1.31) * 0.022
     Model 3 1.00 (ref) 1.05 (0.94, 1.18) 1.04 (0.93, 1.16) 1.16 (1.03, 1.32) * 0.018
Raised FPG f
     Median 3.4 11.3 25.2 64.4
     Model 1 1.00 (ref) 1.04 (0.92, 1.18) 1.04 (0.92, 1.17) 1.07 (0.94, 1.22) 0.404
     Model 2 1.00 (ref) 1.06 (0.94, 1.20) 1.05 (0.93, 1.19) 1.09 (0.96, 1.24) 0.287
     Model 3 1.00 (ref) 1.05 (0.93, 1.19) 1.07 (0.94, 1.21) 1.11 (0.98, 1.27) 0.141

a n = 5147. b n = 5558. c n = 5412. d n = 5411. e n = 5695. f n = 5585. * p < 0.05, ** p < 0.01, *** p < 0.001. Model 1 adjusted gender, age, education level, place of residence, regions, and income level; Model 2 further adjusted smoking history, drinking status, metabolic equivalents, and urbanicity based on Model 1; Model 3 further adjusted BMI, total energy intake, protein intake, fat intake, carbohydrate intake, and sodium intake based on Model 2.