Table 1.
Phytochemical profile of Pithecellobium dulce seed extract.
| No. | Compound name | Intensity (%) | Retention time (min) | Molecular weight (g/mol) | Chemical formula |
|---|---|---|---|---|---|
| 1 | D-Turanose | 55.82 | 25.97 | 342.30 | C12H22O11 |
| 2 | Hexadecanoic acid | 11.56 | 20.99 | 256.42 | C16H32O2 |
| 3 | Indole-1-acetic acid | 11.42 | 22.63 | 175.18 | C10H9NO2 |
| 4 | Inositol | 5.78 | 19.97 | 180.16 | C6H12O6 |
| 5 | Octadecanoic acid | 4.36 | 22.8 | 284.50 | C18H36O2 |
| 6 | Dihydroxyacetone | 1.58 | 26.39 | 90.08 | C3H6O3 |
| 7 | Methyl heptadecanoate | 1.36 | 19.76 | 284.50 | C18H36O2 |
| 8 | D-gluco-hexodialdose | 0.83 | 19.06 | 178.14 | C6H10O6 |
| 10 | Myo-inositol | 0.74 | 21.31 | 180 | C6H12O6 |
| 119 | Altronic acid | 0.65 | 25 | 196.16 | C6H12O7 |
| 10 | 11-Eicosenoic acid | 0.37 | 24.19 | 310.50 | C20H38O2 |
| 11 | 9-Octadecenoic acid | 0.33 | 26.64 | 282.50 | C18H34O2 |
| 12 | Methyl elaidate | 0.31 | 21.51 | 296.50 | C19H36O2 |
| 13 | Hexanoic acid | 0.24 | 8.08 | 116.16 | C6H12O2 |
| 14 | 2-Deoxy-galactopyranose | 0.24 | 28.5 | 164.16 | C6H12O5 |
| 15 | Ribitol | 0.2 | 19.68 | 152.15 | C5H12O5 |
| 16 | 2-Phenyl-1,2-propanediol | 0.17 | 17.4 | 152.19 | C9H12O2 |
| 17 | Monomethyl phosphate | 0.16 | 9.66 | 112.02 | CH5O4P |
| 18 | 9,10-Dihydrooctadecanoic acid | 0.16 | 23.32 | 353.40 | C18H34Cl2O2 |
| 19 | 2,3-Butandiol | 0.14 | 7.4 | 90.12 | C4H10O2 |
| 20 | D-Mannose | 0.14 | 19.54 | 180.16 | C6H12O6 |
| 21 | Lyxose | 0.12 | 28 | 150.13 | C5H10O5 |
| 22 | Azelaic acid | 0.11 | 18.3 | 188.22 | C9H16O4 |
| 23 | Methyl octadecanoic acid | 0.09 | 25.2 | 298.50 | C19H38O2 |
| 24 | 9,12-Octadecadienoic acid | 0.07 | 21.44 | 280.40 | C18H32O2 |