Table 1.
Experiments that shift the diet line show opposing effects on fat percentage and food intake in grams
Intervention | Fat/food intake | Reference |
---|---|---|
Exercise | Opposing: fat-/food+ | Afonso and Eikelboom, Mayer et al., Mazzeo and Horvath, Mueller et al.4,6,8,9 |
Hyperthyroidism | Opposing: fat-/food+ | Ishii et al., Luo and MacLean, Syed et al., Iglesias et al.5,7,10,30 |
Hypothyroidism | Opposing: fat+/food- | Iossa et al.31 |
Room to cold temperature | Opposing: fat-/food+ | Bing et al., Cottle and Carlson, Hamilton and Brobeck, Leung and Horwitz, Zhang et al.32,33,34,35,36 |
Cold to room temperature | Opposing: fat+/food- | Cottle and Carlson33 |