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. 2023 Feb 11;61(1):427–436. doi: 10.1080/13880209.2023.2174145

Table 1.

Composition of SZP.

Sample Neutral sugar (%) Uronic acid (%) Sulphate groups (%) Protein (%)
SZP 53.37 ± 4.78 27.39 ± 2.83 7.42 ± 0.64 7.73 ± 0.68

Data are presented as the mean ± SD, n = 3.