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. 2023 Feb 3;14:1145268. doi: 10.3389/fimmu.2023.1145268

Figure 1.

Figure 1

Structural types of galectins. Galectins are categorized in three distinct groups, based on their structure. The first group contains members bearing a single carbohydrate recognition domain (CRD), while the second comprises of members with two CRDs, connected by a short peptide sequence (tandem repeat-type galectins). Galectin-3 is the sole member of the third group, as it combines a single CRD with a unique amino-terminal non-lectin domain (chimera-type galectin). Members of groups 1 and 3, bearing a single CRD, are able to polymerize, exhibiting new and distinct functional features compared to their monomeric forms (5).