Table 4.

Energy profile of common pulses (https://www.nutritionvalue.org).

Name	Carbohydrate (g)	Energy (calories)	Protein (g)	Dietary fiber (g)	Fat (g)
Adzuki bean	62.90	329	19.87	12.7	0.53
Urd bean	58.99	341	25.21	18.3	1.64
Black turtle bean	63.25	339	21.25	15.5	0.90
Borlotti bean/cranberry bean/Roman bean	60.65	335	23.03	24.7	1.23
Broad bean	58.29	341	26.10	25.0	1.53
Chickpea	62.95	378	20.47	12.2	6.04
Cowpea common	60.03	336	23.52	10.6	1.26
French bean	64.11	343	18.81	25.2	2.02
Mung bean	62.62	347	23.86	16.3	1.15
Hyacinth bean	61.52	344	22.94	25.6	1.69
Kidney bean, red	61.29	337	22.53	15.2	1.06
Lentil	63.35	352	24.63	10.7	1.06
Lima bean	63.38	338	21.46	19.0	0.69
Lupine	40.37	371	36.17	18.9	9.74
Moth bean	61.52	343	22.94	0.00	1.61
Navy bean	60.75	337	22.33	15.3	1.50
Pea	61.63	364	23.12	22.2	3.89
Pigeon pea	62.78	343	21.70	15.0	1.49
Pink bean	64.19	343	20.96	12.7	1.13
Pinto bean	62.55	347	21.42	15.5	1.23
White bean	60.27	333	23.36	15.2	0.85

Value for 100 g, raw, mature seeds.