Skip to main content
. 2023 Feb 3;10:1071874. doi: 10.3389/fnut.2023.1071874

TABLE 3.

Correlation analysis between bioactive compounds and the antioxidant activity.

Phenolic Flavonoids β-sitosterol Stigmasterol Ferulic acid Syringic acid Hydroxybenzoic acid p-coumaric acid Erucic acid Caffeic acid
DPPH 0.486 0.872* 0.896** 0.543 0.557 0.787 0.871* 0.547 0.257 0.600
OH -0.429 0.843* 0.657 0.771* 0.468 0.429 0.875* 0.143 0.543 0.714

*Represent differences (P < 0.05), ** (P < 0.01).