TABLE 4.
Estimation of biochemical markers in acute oral toxicity.
| Biochemical markers | Normal control | SIL (2000 mg/kg) |
|---|---|---|
| Cholesterol (mg/dL) | 57.93 ± 1.20 | 79.23 ± 1.63*** |
| Triglycerides (mg/dL) | 56.1 ± 1.43 | 81.08 ± 1.54*** |
| ALT (U/L) | 39.33 ± 1.60 | 55.17 ± 2.28*** |
| AST (U/L) | 63.33 ± 1.56 | 77.5 ± 1.76*** |
| Uric acid (mg/dL) | 05.2 ± 1.62 | 3.45 ± 1.23 |
| Protein (g/dL) | 07.12 ± 2.13 | 7.93 ± 2.02 |
| Creatinine (mg/dL) | 1.16 ± 1.23 | 2.13 ± 1.18* |
| Bilirubin (mg/dL) | 1.5 ± 1.21 | 2.74 ± 1.13* |
Data represented as mean ± SEM; n = 6, *p < 0.05 significant increase, ***p < 0.001 high significant increase vs. control group.