. 2023 Jan 5;9(1):e12813. doi: 10.1016/j.heliyon.2023.e12813

Table 6.

Compromised optimum condition and validation.

Compromised condition	GO	OP	SP	SO
	33.23%	23.23%	15.85%	27%
Verification of the conditions of the optima
Responses	model predicted value		experimental values
FFA	1.75^a		1.69 ± 0.01^a
PV	6.15^a		6.14 ± 0.03^a
TBA	1.16^a		1.05 ± 0.06^a
IV	55.39^a		54.18 ± 0.26^a
p-AnV	4.45^a		4.47 ± 0 .02^a
Totox Desirability	19.85^a 0.99		19.81 ± 0.15^a

The values of the column with the same letter do not differ significantly (p > 0.05). FFA: free fatty acid (in % Oleic acid); PV: peroxide value (in meq/Kg of oil), TBA: thiobarbituric acid value (in meq MDA/Kg), IV: iodine value (in g I₂/100 g), p-AnV: p-anisidine value, Totox: total oxidation value, GO: groundnut oil; OP: olein; PS: palm stearin; SO: sesame oil.