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. 2022 Oct 14;62(2):543–561. doi: 10.1007/s00394-022-03012-9

Table 3.

Subgroup analyses of probiotics and synbiotic supplementation on inflammatory cytokines, oxidative stress and adipokines

Number of studies WMD (95%CI) p value heterogeneity
p heterogeneity I2 p between
Subgroup analyses of probiotic and synbiotic supplementation on CRP
Overall effect 31 − 0.62 (− 0.80, − 0.44)  < 0.001  < 0.001 82.7%
Baseline CRP (mg/l)
  < 3 9 − 0.26 (− 0.43, − 0.09) 0.003 0.007 62.3% 0.001
  ≥ 3 18 − 1.22 (− 1.77, − 0.68)  < 0.001  < 0.001 74.0%
Trial duration (week)
  < 12 11 − 038 (− 053, − 0.23)  < 0.001 0.167 29.3% 0.031
  ≥ 12 20 − 0.73 (− 1.01, − 0.45)  < 0.001  < 0.001 88.0%
Health status
 T2DM 30 − 0.67 (− 0.86, − 0.47)  < 0.001  < 0.001 82%  < 0.001
 Pre T2DM 1 − 0.15 (− 0.32, 0.02) 0.076 0.0%
Supplementation
 Probiotic 25 − 0.47 (− 0.64, − 0.30)  < 0.001  < 0.001 79.6% 0.202
 Synbiotic 6 − 1.27 (− 2.49, − 0.05) 0.041  < 0.001 82.7%
Baseline BMI (kg/m2)
 Normal (18.5–24.9) 4 − 0.39 (− 0.91, 0.14) 0.146 0.182 38.3% 0.285
 Overweight (25–29.9) 17 − 0.76 (− 1.03, − 0.48)  < 0.001  < 0.001 86.1%
 Obese (> 30) 8 − 1.00 (− 1.58, − 0.43) 0.001 0.016 59.4%
Subgroup analyses of probiotic and synbiotic supplementation on TNF-α
Overall effect 12 − 0.48 (− 0.81, − 0.15) 0.004  < 0.001 84.8%
Trial duration (week)
  < 12 3 − 0.86 (− 1.36, − 0.35) 0.001 0.362 1.6% 0.156
  ≥ 12 9 − 0.41 (− 0.77, − 0.05) 0.023  < 0.001 87.3%
Health status
 T2DM 9 − 0.55 (− 0.91, − 0.18) 0.002  < 0.001 88.9% 0.345
 Pre T2DM 3 − 0.22 (− 0.79, 0.35) 0.455 0.904 0.0%
Supplementation
 Probiotic 11 − 0.47 (− 0.81, − 0.13) 0.006  < 0.001 86.0% 0.697
 Synbiotic 1 − 0.68 (− 1.66, 0.30) 0.176 0.0%
Baseline BMI (kg/m2)
 Normal (18.5–24.9) 5 − 0.88 (− 2.29, 0.52) 0.217  < 0.001 92.3% 0.758
 Overweight (25–29.9) 4 − 0.44 (− 0.75, − 0.12) 0.006 0.098 52.4%
 Obese (> 30) 1 − 0.30 (− 0.97, 0.37) 0.383
Subgroup analyses of probiotic and synbiotic supplementation on IL-6
Overall effect 13 − 0.12 (− 0.40, 0.16) 0.391 0.014 52.3%
Trial duration (week)
  < 12 5 0.12 (− 0.61, 0.85) 0.749 0.025 64% 0.375
  ≥ 12 8 − 0.24 (− 0.57, 0.08) 0.146 0.113 39.8%
Health status
 T2DM 11 − 0.05 (− 0.46, 0.36) 0.814 0.020 52.9% 0.482
 Pre T2DM 2 − 0.27 (− 0.76, 21.86) 0.258 0.088 65.7%
Supplementation
 Probiotic 11 − 0.04 (− 0.34, 0.25) 0.772 0.019 53.2% 0.085
 Synbiotic 2 − 0.58 (− 1.12, − 0.04) 0.033 0.647 0.0%
Baseline BMI (kg/m2)
 Normal (18.5–24.9) 4 − 0.20 (− 0.76, 0.34) 0.461 0.113 49.7% 0.854
 Overweight (25–29.9) 5 − 0.20 (− 0.67, 0.26) 0.396 0.102 48.3%
 Obese (> 30) 2 0.40 (− 1.70, 2.52) 0.705 0.002 89.9%
Subgroup analyses of probiotic and synbiotic supplementation on Adiponectin
Overall effect 6 0.66 (− 0.44, 1.77) 0.240 0.031 59.4%
Subgroup analyses of probiotic and synbiotic supplementation on leptin
Overall effect 5 − 2.29 (− 5.73, 1.15) 0.192  < 0.001 82.0%
Subgroup analyses of probiotic and synbiotic supplementation on GSH
Overall effect 13 69.80 (33.65, 105.95)  < 0.001  < 0.001 80.5%
Trial duration (week)
  < 12 6 119.58 (0.39, 238.76) 0.049  < 0.001 87.2% 0.272
  ≥ 12 7 47.51 (16.50, 78.52) 0.003 0.001 72.4%
Supplementation
 Probiotic 8 68.72 (26.84, 110.61) 0.001  < 0.001 77.2% 0.752
 Synbiotic 5 85.14 (− 7.64, 177.92) 0.056  < 0.001 91.7%
Baseline BMI (kg/m2)
 Overweight (25–29.9) 8 77.53 (27.47, 127.58) 0.002  < 0.001 81.1% 0.532
 Obese 5 58.64 (1.43, 115.84) 0.045  < 0.001 80.6%
Subgroup analyses of probiotic and synbiotic supplementation on MDA
Overall effect 12 − 0.51 (− 0.73, − 0.30)  < 0.001  < 0.001 84.4%
Trial duration (week)
  < 12 5 − 0.36 (− 0.77, 0.06) 0.095  < 0.001 81.1% 0.272
  ≥ 12 7 − 0.60 (− 0.76, − 0.45)  < 0.001 0.031 56.8%
Supplementation
 Probiotic 9 − 0.48 (− 0.76, − 0.20) 0.001  < 0.001 87.6% 0.606
 Synbiotic 3 − 0.59 (− 0.93, − 0.26)  < 0.001 0.064 63.6%
Baseline BMI (kg/m2)
 Overweight (25–29.9) 8 − 0.46 (− 0.77, − 0.16) 0.003  < 0.001 88.1% 0.487
 Obese 4 − 0.61 (− 0.87, − 0.35)  < 0.001 0.047 62.3%
Subgroup analyses of probiotic and synbiotic supplementation on TAC
Overall effect 12 73.59 (33.24, 113.95)  < 0.001  < 0.001 83.1%
Trial duration (week)
  < 12 5 23.64 (− 8.22, 55.50) 0.146 0.145 41.4% 0.104
  ≥ 12 7 103.56 (45.28, 161.84)  < 0.001  < 0.001 77.2%
Supplementation
 Probiotic 8 85.43 (28.82, 142.04) 0.003  < 0.001 79.0% 0.791
 Synbiotic 4 49.76 (− 5.81, 105.33) 0.079 0.010 73.5%
Baseline BMI (kg/m2)
 Overweight (25–29.9) 7 98.32 (31.00, 165.65) 0.004  < 0.001 89.9% 0.043
 Obese 5 37.02 (5.05, 68.98) 0.023 0.408 0.0%
Subgroup analyses of probiotic and synbiotic supplementation on NO
Overall effect 9 7.49 (3.12, 11.86) 0.001  < 0.001 93.7%
Trial duration (week)
  < 12 2 30.20 (8.55, 51.86) 0.006 0.004 87.7% 0.018
  ≥ 12 7 3.66 (0.06, 7.25) 0.046  < 0.001 91.1%
Supplementation
 Probiotic 6 4.52 (0.79, 8.25) 0.018  < 0.001 89.6% 0.216
 Synbiotic 3 15.82 (− 1.68, 33.31) 0.076  < 0.001 95.9%
Baseline BMI (kg/m2)
 Overweight (25–29.9) 5 3.99 (− 0.24, 8.22) 0.064  < 0.001 74.7% 0.085
 Obese 4 12.40 (3.82, 20.98) 0.005  < 0.001 97.1%

CI confidence interval, WMD weighted mean differences, BMI body mss index, CRP c-reactive Protein, TNF-α tumor necrosis factor-α, IL-6 interleukin-6, GSH glutathione, MDA malondialdehyde, TAC total antioxidant capacity, NO nitric oxide, T2DM type 2 diabetes mellitus