Table 2.
Comparison of qualitative compound content in different varieties of pea.
| Name | DMP | HL604 | HMP | JSP | XMP | CSRP | ZW.8 | ZW.9 | ZW.6 | ZSHP |
|---|---|---|---|---|---|---|---|---|---|---|
| 3,6-dibromonaphthalene-2,7-diol | + | + | + | – | – | + | + | + | – | – |
| 1-Bromo-3-fluoropropan-2-ol | ++ | ++ | ++ | ++ | – | ++ | ++ | – | + | ++ |
| 1-Bromo-3-fluoropropane | ++ | ++ | ++ | ++ | ++ | ++ | ++ | – | ++ | – |
| 2,4,6-Trichlorophenol sodium salt | ++ | ++ | – | + | + | – | ++ | – | – | – |
| Benzaldehyde, 2-bromo- | – | – | – | – | – | – | ++ | – | + | – |
| Tetrasaccharide | ++ | ++ | ++ | ++ | +++ | +++ | +++ | +++ | ++ | ++ |
| Olisaccharide | +++ | ++++ | ++++ | ++ | ++ | +++ | +++ | ++ | +++ | +++ |
| Gluconic/galactonic acid | ++ | +++ | + | + | ++ | +++ | ++ | ++ | +++ | ++ |
| Trisaccharide | ++ | ++ | ++ | + | ++ | + | ++ | ++ | + | ++ |
| Itaconic acid | ++ | – | – | – | – | – | – | + | – | – |
| Malic acid | + | + | + | – | – | – | – | – | – | – |
| 2,5-diketogluconic acid | – | + | – | + | – | + | + | – | – | – |
| 3-Furoic acid | + | – | – | – | – | – | +++ | – | – | – |
| Protocatechuic acid | ++ | + | – | – | + | – | – | – | ||
| Trifluoro[(oxo-lambda ∼ 4 ∼ -sulfanylidene)amino]methane | ++ | ++ | ++ | ++ | +++ | – | + | + | + | – |
| 4-Hydroxybenzenesulfonic acid | ++ | ++ | ++ | ++ | ++ | ++ | ++ | ++ | ++ | ++ |
| 2,4,6-Trinitrophenol--3-(1-methylazetidin-3-yl)pyridine (2/1) | + | – | – | – | – | – | + | – | – | – |
| Quercetin di-pentoside | ++ | +++ | – | ++ | – | + | + | – | – | – |
| 3-Amino-2,4,4,5,5-pentachlorocyclopent-2-en-1-one | + | ++ | + | – | – | – | – | – | – | – |
| 5-benzyl-2,4,6-trichloropyrimidine | ++ | + | + | + | ++ | + | + | ++ | – | – |
| Sodium thiocyanate | +++ | +++ | +++ | +++ | +++ | +++ | +++ | – | +++ | +++ |
| Methyl hydrogen sulfate | +++ | +++ | +++ | +++ | +++ | ++ | +++ | +++ | +++ | +++ |
| 3,4,6-Trichloro-1-benzothiophene-2-carboxylic acid | ++ | ++ | – | – | – | – | ++ | – | ++ | – |
| 10-methyl-heptadecanoic acid | ++ | ++ | ++ | ++ | ++ | ++ | – | – | ++ | ++ |
| 4-bromo-2,5-difluorobenzoic acid | – | + | – | + | + | – | ++ | + | + | + |
| Galloc atechin hexoside | – | ++ | – | – | – | – | +++ | – | – | – |
| 3,4-Dichloro-5-[(3-iodoprop-2-yn-1-yl)oxy]furan-2(5H)-one | – | ++ | ++ | ++ | – | ++ | ++ | + | + | – |
| Soyasaponin Bb’ | – | ++ | – | – | + | + | – | – | – | – |
| Naringenin-4′-O-glucoside | – | + | – | – | – | – | + | – | – | – |
| Xanthine | – | – | + | – | – | + | – | – | – | – |
| 2-Nitrophenyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-beta-d-galactopyranoside | – | – | + | – | – | – | – | ++ | – | – |
| Acetamide, N-(4-chloro-2-(2-chlorobenzoyl)phenyl)-2-(cyclopentylamino)-N-methyl-, monohydrochloride | – | – | + | – | – | + | – | – | – | + |
| 1H,1H-Perfluoro-1-decanol | – | – | ++ | – | – | – | ++ | – | – | – |
| Bardoxolone methyl | – | – | + | – | – | – | + | – | + | – |
| Gymnodimine | – | – | + | – | – | – | – | – | ++ | – |
| Octadeca-11,13,15-trienoic acid Pinolenic Acid 1,4-Benzenediol, 2-dodecyl- |
– | – | ++ | ++ | ++ | – | – | ++ | – | – |
| 2-(1-Phenylhexyl)anthracene | – | – | +++ | – | ++ | – | +++ | +++ | +++ | +++ |
| Dipentyl 2-benzylbutanedioate | – | – | + | – | + | – | + | – | – | – |
| Ganoderic acid H | – | – | +++ | – | – | – | – | – | – | – |
| Didodecylbenzenesulphonic acid | – | – | ++ | ++ | – | – | – | – | ++ | – |
| 5-Bromo-2-(bromomethyl)-1,3-dinitrobenz | – | – | – | +++ | – | – | – | – | – | + |
| 4,6-Pyrimidinedicarboxamide | – | – | – | ++ | – | – | – | – | – | – |
| Aquayamycin | – | – | – | ++ | – | – | – | – | – | – |
| 4-(4,4,5,5-Tetramethyl-1,3,2-dioxaborolan-2-yl)-3,5-bis(trifluoromethyl)-1H-pyrazole | – | – | – | ++ | – | + | – | – | + | – |
| (4-tert-Butylphenyl)(diphenyl)sulfanium pyrene-1-sulfonate | – | – | – | ++ | – | – | – | – | – | – |
| Saponin E | – | – | – | + | – | – | – | – | – | + |
| 4,4′-(1-Methyldecylidene)bisphenol | – | – | – | ++ | – | – | – | – | – | ++ |
| Pelargonidin 3-(6′'-p-coumarylglucoside)-5-(6′''-acetylglucoside) | – | – | – | – | ++ | ++ | ++ | – | + | – |
| Thielavin B | – | – | – | – | + | – | – | – | – | – |
|
– | – | – | – | ++ | – | +++ | – | – | – |
| Potassium 2,4,6-trichlorophenate | – | – | – | – | – | – | ++ | – | + | – |
|
– | – | – | – | – | – | – | – | ++ | +++ |
| (±)12,13-DiHOME | – | – | – | +++ | – | – | – | – | – | +++ |
-Data was not detected.
+, ++, +++ and ++++ The degree of substance content.