Table 3.
Risk Factors for Later Childhood Overweight and Obesity in Vietnam.
| Level | Rating | |
|---|---|---|
| Sugary drinks once per daya,26 | 34.9% | Moderate |
| Consumption of fast food (at least 1 time per week)a,26 | 17.1% | Low |
| Consumption of confectionery (daily eating)b,27 | 11.9% | Low |
| Unimproved waterc,21 | 5.3% | Good |
| Unimproved sanitationc,21 | 9.7% | Good |
| Insufficient physical activitya,26 | 75.9% | Poor |
| Inactive transport to schoola,26 | 40.7% | Moderate |
| Excessive sedentary behaviora,26 | 43.1% | Moderate |
| Sleep (lack of sleep <10 h)d,28 | 43.0% | Poor |
| Children outdoors <2 h a day29 | 39.1% | Moderate |
| Consumption of sugar-sweetened beverages or carbonated beverages (liters per week, per capita) a,25 | 1.2 l | Moderate |
| Consumption of confectionery (grams per week per capita) a,25 | 23.1 g | Low |
a
Data in 2019.
b
Data in 2017.
c
Data in 2015.
d
Data in 2014