Table 2.
Plant Organ | Turkey | p 1 | Lithuania | p 1 | Acids | Flavonoids | ||
---|---|---|---|---|---|---|---|---|
Acids | Flavonoids | Acids | Flavonoids | p 2 | p 2 | |||
Flowers | 48.4 a | 51.6 a | 0.501 | 73.8 a | 26.2 a | <0.001 | <0.001 | <0.001 |
Leaves | 79.9 b | 20.1 b | 0.001 | 88.2 b | 11.8 b | <0.001 | <0.001 | <0.001 |
Stems | 69.0 b | 31.0 b | <0.001 | 84.4 b | 15.6 b | <0.001 | <0.001 | <0.001 |
Values followed by the different letters differ significantly between plant organs, according to the Kruskal–Wallis test (p < 0.05).