Total flavonoid (mg/day) |
≦24.31 |
24.31–64.05 |
|
64.05–217.38 |
|
>217.38 |
|
|
|
Model 1 (unadjusted) |
1 |
1.15 (0.71, 1.88) |
0.57 |
0.76 (0.47, 1.22) |
0.26 |
0.74 (0.49, 1.11) |
0.14 |
0.88 (0.78, 0.99) |
0.03 |
Model 2 (adjusted for age, ethnicity, and gender) |
1 |
0.97 (0.61, 1.55) |
0.91 |
0.54 (0.33, 0.89) |
0.02 |
0.60 (0.40, 0.91) |
0.03 |
0.81 (0.71, 0.92) |
<0.01 |
Model 3 (multivariate) |
1 |
1.16 (0.74, 1.81) |
0.52 |
0.73 (0.45, 1.17) |
0.19 |
0.76 (0.48, 1.20) |
0.24 |
0.88 (0.76, 1.02) |
0.10 |
Total flavones (mg/day) |
≦0.18 |
0.18–0.51 |
|
0.51–1.09 |
|
>1.09 |
|
|
|
Model 1 (unadjusted) |
1 |
0.52 (0.33, 0.82) |
0.01 |
0.67 (0.45, 0.97) |
0.04 |
0.79 (0.52, 1.21) |
0.28 |
0.95 (0.81, 1.11) |
0.52 |
Model 2 (adjusted for age, ethnicity, and gender) |
1 |
0.46 (0.28, 0.74) |
0.001 |
0.58 (0.39, 0.86) |
0.01 |
0.69 (0.46, 1.05) |
0.08 |
0.91 (0.78, 1.07) |
0.26 |
Model 3 (multivariate) |
1 |
0.48 (0.26, 0.87) |
0.02 |
0.72 (0.47, 1.10) |
0.12 |
1.02 (0.62, 1.67) |
0.94 |
1.04 (0.88, 1.24) |
0.63 |
Total anthocyanidins (mg/day) |
≦0.11 |
0.11–2.02 |
|
2.02–10.78 |
|
>10.78 |
|
|
|
Model 1 (unadjusted) |
1 |
0.89 (0.57, 1.39) |
0.60 |
0.91 (0.60, 1.37) |
0.64 |
0.72 (0.44, 1.19) |
0.20 |
0.91 (0.78, 1.06) |
0.22 |
Model 2 (adjusted for age, ethnicity, and gender) |
1 |
0.74 (0.47, 1.18) |
0.21 |
0.65 (0.42, 1.02) |
0.06 |
0.46 (0.27, 0.79) |
<0.01 |
0.78 (0.66, 0.92) |
<0.01 |
Model 3 (multivariate) |
1 |
0.86 (0.49, 1.50) |
0.60 |
0.82 (0.48, 1.39) |
0.46 |
0.63 (0.32, 1.23) |
0.18 |
0.87 (0.71, 1.06) |
0.17 |
Total flavanones (mg/day) |
≦0.06 |
0.06–0.61 |
|
0.61–18.93 |
|
>18.93 |
|
|
|
Model 1 (unadjusted) |
1 |
0.90 (0.59, 1.36) |
0.61 |
0.79 (0.50, 1.25) |
0.319 |
1.01 (0.68, 1.50) |
0.97 |
0.99 (0.86, 1.14) |
0.90 |
Model 2 (adjusted for age, ethnicity, and gender) |
1 |
0.89 (0.58, 1.36) |
0.58 |
0.72 (0.46, 1.14) |
0.16 |
0.74 (0.48, 1.12) |
0.16 |
0.89 (0.78, 1.03) |
0.13 |
Model 3 (multivariate) |
1 |
1.23 (0.73, 2.07) |
0.44 |
1.06 (0.66, 1.73) |
0.80 |
1.02 (0.65, 1.59) |
0.93 |
0.99 (0.86, 1.13) |
0.88 |
Total flavonol (mg/day) |
≦6.82 |
6.82–12.56 |
|
12.56–22.11 |
|
>22.11 |
|
|
|
Model 1 (unadjusted) |
1 |
0.60 (0.41, 0.88) |
0.01 |
0.63 (0.39, 1.05) |
0.08 |
0.53 (0.34, 0.83) |
0.01 |
0.83 (0.70, 0.97) |
0.02 |
Model 2 (adjusted for age, ethnicity, and gender) |
1 |
0.56 (0.39, 0.79) |
0.001 |
0.59 (0.37, 0.93) |
0.03 |
0.51 (0.33, 0.81) |
<0.01 |
0.82 (0.69, 0.96) |
0.02 |
Model 3 (multivariate) |
1 |
0.58 (0.36, 0.91) |
0.02 |
0.55 (0.31, 0.96) |
0.04 |
0.54 (0.30, 0.99) |
0.05 |
0.82 (0.67, 1.02) |
0.08 |
Total Flavan–3–ols (mg/day) |
≦4.92 |
4.92–15.43 |
|
15.43–154.30 |
|
>154.30 |
|
|
|
Model 1 (unadjusted) |
1 |
0.88 (0.60, 1.30) |
0.53 |
0.90 (0.56, 1.46) |
0.68 |
0.71 (0.47, 1.08) |
0.11 |
0.90 (0.79, 1.03) |
0.13 |
Model 2 (adjusted for age, ethnicity, and gender) |
1 |
0.71 (0.48, 1.05) |
0.09 |
0.66 (0.42, 1.03) |
0.07 |
0.57 (0.38, 0.86) |
0.01 |
0.84 (0.73, 0.96) |
0.01 |
Model 3 (multivariate) |
1 |
0.82 (0.53, 1.27) |
0.38 |
0.79 (0.48, 1.31) |
0.36 |
0.68 (0.42, 1.12) |
0.13 |
0.89 (0.76, 1.04) |
0.15 |
Subtotal Catechins (mg/day) |
≦4.78 |
4.78–14.49 |
|
14.49–63.83 |
|
>63.83 |
|
|
|
Model 1 (unadjusted) |
1 |
0.89 (0.60, 1.32) |
0.55 |
0.83 (0.51, 1.36) |
0.46 |
0.74 (0.49, 1.11) |
0.14 |
0.91 (0.80, 1.03) |
0.14 |
Model 2 (adjusted for age, ethnicity, and gender) |
1 |
0.71 (0.47, 1.07) |
0.10 |
0.61 (0.39, 0.97) |
0.04 |
0.59 (0.39, 0.88) |
0.011 |
0.84 (0.74, 0.96) |
0.01 |
Model 3 (multivariate) |
1 |
0.81 (0.51, 1.28) |
0.36 |
0.72 (0.43, 1.21) |
0.21 |
0.71 (0.44, 1.16) |
0.18 |
0.90 (0.76, 1.06) |
0.19 |
Total isoflavones (mg/day) |
≦0.01 |
>0.01 |
|
|
|
|
|
|
|
Model 1 (unadjusted) |
1 |
0.74 (0.57, 0.97) |
|
|
|
|
|
|
0.03 |
Model 2 (adjusted for age, ethnicity, and gender) |
1 |
0.81 (0.61, 1.09) |
|
|
|
|
|
|
0.16 |
Model 3 (multivariate) |
1 |
0.93 (0.64, 1.35) |
|
|
|
|
|
|
0.70 |