Skip to main content
. 2023 Jan 27;13(2):161. doi: 10.3390/membranes13020161

Figure 6.

Figure 6

Microstructural observation of the surface section (AE) of chitosan–NGRS based edible film incorporated with and without EOs. (A) represents control film; (B) represents garlic oil added film; (C) represents galangal oil added film; (D) represents turmeric oil added film; (E) represents kaffir lime oil added film.