Table 4.
Associations between macronutrient intake, training load and salivary measures in elite male Gaelic football players (n = 21)
s-T | s-C | s-IgA | |||||||
---|---|---|---|---|---|---|---|---|---|
PRE | IN | POST | PRE | IN | POST | PRE | IN | POST | |
CHO (g/kg/day) | 0.048 | 0.284 | 0.212 | – 0.018 | 0.025 | 0.197 | – 0.001 | 0.124 | 0.006 |
Protein (g/kg/day) | – 0.362 | 0.010 | 0.109 | – 0.244 | 0.087 | – 0.033 | – 0.397 | 0.078 | – 0.173 |
Fats (g/kg/day) | – 0.047 | – 0.029 | – 0.151 | – 0.042 | 0.350 | 0.345 | – 0.425 | – 0.006 | 0.120 |
Training load (min x RPE) | – 0.041 | – 0.038 | – 0.166 | 0.107 | 0.096 | 0.121 | – 0.234 | – 0.089 | – 0.176 |
IgA Flow (ml/min) | – 0.477* | – 0.630** | 0.399 | ||||||
IgA Secretion (ug/min) | – 0.821** | – 0.830** | – 0.937** |
CHO Carbohydrates, RPE Rate of Perceived Exertion, s-T salivary testosterone, s-C salivary cortisol, s-Ig Immunoglobin A
*P < 0.05
**P < 0.01
*** P < 0.001