Table 3. Physiological characteristics of Streptomyces sp. KB1.
The growth of KB1 in various condition.
Characteristics | Condition |
---|---|
Temperature for growth (°C) | |
Range (°C) | 25–37 |
Optimum (°C) | 30 |
NaCl tolerance (%) | <4 |
Optimum NaCl for growth (%) | 1 |
pH for growth | |
Range | 5–10 |
Optimum | 7 |
Growth under anaerobic condition | – |
Notes.
- –
- No Growth