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. 2023 Feb 13;11:1022616. doi: 10.3389/fpubh.2023.1022616

Table 1.

General characteristics of the cross-sectional study population according to coffee consumption pattern by gender.

Variables Men (n = 800) Women (n = 919)
Non-Coffee Consumer (n = 475) Black-Coffee Consumer (n = 117) Instant-Coffee Consumer (n = 66) Other Coffee Consumer (n = 142) P Non-Coffee Consumer (n = 549) Black-Coffee Consumer (n = 143) Instant-Coffee Consumer (n = 80) Other Coffee Consumer (n = 147) P
Age (years) 62.34 ± 15.62 61.24 ± 15.53 63.00 ± 16.28 62.44 ± 15.95 0.881 61.32 ± 14.83 62.16 ± 14.75 61.31 ± 15.42 62.46 ± 14.32 0.813
Educational level
~Junior high school 90 (18.95) 16 (13.68) 8 (12.12) 10 ( 7.04) 0.016 94 (17.12) 20 (13.99) 13 (16.25) 26 (17.69) 0.943
High school/Secondary specialized school 262 (55.16) 62 (52.99) 39 (59.09) 94 (66.20) 322 (58.65) 83 (58.04) 49 (61.25) 85 (57.82)
College~ 123 (25.89) 39 (33.33) 19 (28.79) 38 (26.76) 133 (24.23) 40 (27.97) 18 (22.50) 36 (24.49)
Marriage
Unmarried 155 (32.63) 41 (35.04) 25 (37.88) 59 (41.55) 0.233 193 (35.15) 55 (38.46) 26 (32.50) 55 (37.41) 0.359
Married/cohabiting 289 (60.84) 63 (53.85) 35 (53.03) 74 (52.11) 319 (58.11) 85 (59.44) 51 (63.75) 82 (55.78)
Divorced/Separated/
Widowed
31 ( 6.53) 13 (11.11) 6 ( 9.09) 9 ( 6.34) 37 ( 6.74) 3 ( 2.10) 3 ( 3.75) 10 ( 6.80)
Height (cm) 163.77 ± 8.11 164.38 ± 7.59 162.91 ± 7.96 163.96 ± 7.99 0.669 158.37 ± 6.39 157.68 ± 5.89 158.31 ± 6.08 157.80 ± 6.85 0.569
Weight (kg) 61.03 ± 11.05 63.90 ± 11.11 63.74 ± 10.41 62.08 ± 9.53 0.034 55.69 ± 10.29 56.85 ± 8.47 56.36 ± 9.22 57.47 ± 8.76 0.167
Body mass index 22.68 ± 3.37 23.59 ± 3.40 24.01 ± 3.35 23.07 ± 2.97 0.004 22.18 ± 3.82 22.89 ± 3.43 22.45 ± 3.18 23.09 ± 3.43 0.020
Body weight status
Underweight 36 ( 7.58) 8 ( 6.84) 2 ( 3.03) 11 ( 7.75) 0.024 86 (15.66) 12 ( 8.39) 4 ( 5.00) 3 ( 2.05) <0.001
Normal 234 (49.26) 45 (38.46) 23 (34.85) 61 (42.96) 265 (48.27) 66 (46.15) 44 (55.00) 86 (58.90)
Overweight 117 (24.63) 31 (26.50) 16 (24.24) 33 (23.24) 102 (18.58) 34 (23.78) 15 (18.75) 24 (16.44)
Obese 88 (18.53) 33 (28.21) 25 (37.88) 37 (26.06) 96 (17.49) 31 (21.68) 17 (21.25) 33 (22.60)
Current smoking status
Yes 223 (46.95) 59 (50.43) 26 (39.39) 70 (49.30) 0.500 236 (42.99) 67 (46.85) 34 (42.50) 71 (48.30) 0.612
No 252 (53.05) 58 (49.57) 40 (60.61) 72 (50.70) 313 (57.01) 76 (53.15) 46 (57.50) 76 (51.70)
Current alcohol status
Yes 216 (45.47) 69 (58.97) 37 (56.06) 74 (52.11) 0.032 247 (44.99) 71 (49.65) 35 (43.75) 72 (48.98) 0.647
No 259 (54.53) 48 (41.03) 29 (43.94) 68 (47.89) 302 (55.01) 72 (50.35) 45 (56.25) 75 (51.02)
Breakfast habit
No 24 ( 5.05) 6 ( 5.13) 1 ( 1.52) 8 ( 5.63) 0.661 29 ( 5.28) 6 ( 4.20) 3 ( 3.75) 1 ( 0.68) 0.334
1-3 times/week 146 (30.74) 46 (39.32) 20 (30.30) 44 (30.99) 166 (30.24) 44 (30.77) 27 (33.75) 45 (30.61)
4-5 times/week 159 (33.47) 32 (27.35) 25 (37.88) 42 (29.58) 179 (32.60) 53 (37.06) 20 (25.00) 51 (34.69)
Every day 146 (30.74) 33 (28.21) 20 (30.30) 48 (33.80) 175 (31.88) 40 (27.97) 30 (37.50) 50 (34.01)
Physical activity
<0.5 h/day 185 (38.95) 44 (37.61) 23 (34.85) 66 (46.48) 0.025 195 (35.52) 57 (39.86) 25 (31.25) 55 (37.41) 0.258
0.5-1 h/day 139 (29.26) 46 (39.32) 19 (28.79) 50 (35.21) 186 (33.88) 36 (25.17) 36 (45.00) 54 (36.73)
1-2 h/day 96 (20.21) 19 (16.24) 18 (27.27) 13 ( 9.15) 101 (18.40) 31 (21.68) 12 (15.00) 21 (14.29)
≥2 h/day 55 (11.58) 8 ( 6.84) 6 ( 9.09) 13 ( 9.15) 67 (12.20) 19 (13.29) 7 ( 8.75) 17 (11.56)
Sitting time
<6 h/day 127 (26.74) 31 (26.50) 14 (21.21) 32 (22.54) 0.679 134 (24.41) 40 (27.97) 17 (21.25) 37 (25.17) 0.650
6-8 h/day 182 (38.32) 50 (42.74) 28 (42.42) 48 (33.80) 205 (37.34) 48 (33.57) 33 (41.25) 51 (34.69)
8-10 h/day 98 (20.63) 20 (17.09) 14 (21.21) 38 (26.76) 144 (26.23) 32 (22.38) 22 (27.50) 34 (23.13)
≥10 h/day 68 (14.32) 16 (13.68) 10 (15.15) 24 (16.90) 66 (12.02) 23 (16.08) 8 (10.00) 25 (17.01)
Systolic blood pressure (mmHg) 134.89 ± 20.89 137.80 ± 19.39 131.80 ± 20.51 135.68 ± 20.19 0.257 134.92 ± 22.24 128.54 ± 20.29 131.69 ± 22.81 135.09 ± 22.47 0.008
Diastolic blood pressure (mmHg) 86.32 ± 13.35 87.13 ± 12.80 85.58 ± 14.68 85.51 ± 11.77 0.742 85.13 ± 13.51 82.17 ± 14.12 82.96 ± 14.67 84.62 ± 13.64 0.119
Triglycerides (mmol/L) 1.64 ± 0.51 1.53 ± 0.49 1.69 ± 0.47 1.64 ± 0.50 0.141 1.65 ± 0.51 1.71 ± 0.50 1.58 ± 0.51 1.63 ± 0.51 0.288
High-density lipoprotein cholesterol (mmol/L) 1.25 ± 0.24 1.29 ± 0.30 1.21 ± 0.23 1.26 ± 0.27 0.304 1.30 ± 0.28 1.28 ± 0.24 1.29 ± 0.26 1.29 ± 0.25 0.811
Fasting blood glucose (mmol/L) 5.72 ± 0.46 6.01 ± 0.47 6.02 ± 0.45 5.99 ± 0.47 <0.001 5.73 ± 0.48 6.02 ± 0.42 6.00 ± 0.51 6.12 ± 0.53 <0.001
Blood glucose two hours after meals (mmol/L) 9.11 ± 0.64 9.10 ± 0.66 8.92 ± 0.63 9.07 ± 0.64 0.146 9.05 ± 0.68 9.09 ± 0.67 9.06 ± 0.67 9.20 ± 0.69 0.115

P values were calculated by generalized linear model for continuous variables and χ2 test for categorical variables. Underweight (BMI < 18.5 kg/m2); normal (BMI ≥ 18.5 and < 23 kg/m2); overweight (BMI ≥ 23 and < 25 kg/m2); obese (BMI ≥ 25 kg/m2).